Search Results For Roux
Ione’s Chicken Pie
...refrigerator. Step 3 Skim fat from the top of the cold broth and place in a pot to make the roux; add flour gradually. When mixture has browned, add onions, garlic, and bell pepper. Stir often to prevent from sticking. When roux is as brown as you want it, add ...
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Okra Shrimp Egg Gumbo and Oven Cooked Okra
...t any time. After your okra is cooked by whichever method, fill your gumbo pot with 5 quarts of water (more or less) along with the cooked okra, the chicken granules and the optional roux. I like to add one or two tablespoon roux for extra flavor - (dissolve roux ...
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Crawfish Stew
...es garlic 1 bunch green onions dash of red pepper dash of black pepper dash of Season-All or Cajun Seasoning Directions Step 1 Prepare roux with oil and flour. Step 2 Sauté the onions, garlic, bell pepper and green onions in roux. Add 1 cup water and mushrooms to the ...
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Ground Beef Stew
...ata, Louisiana, near Eunice. Ingredients 1/2 heaping tsp Chicken Better than Bouillon 1/2 heaping tsp Beef Better than Bouillon 1 large yellow onion 1 green bell pepper 1 stalk celery 1 lb ground beef 2 heaping tbsp hog lard roux Slap Ya Mama seasoning and coarse black pepper, to taste ...
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Big Mamma’s Sunday Gumbo
The secret to this gumbo is the roux! Always use warm to hot water to dissolve the roux. While you’re at it, make extra roux as it keeps well in or out of the refrigerator. Ingredients 1 onion, finely chopped 1 large red tomato, chopped 3 cups chopped celery 1 ...
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Meatball Fricassee Stew
...ogether well and form into meatballs. Add a small amount of oil in saucepan and pan fry until brown and cooked throughout. Or bake in oven at 350 degrees until done - approximately 30 minutes, Step 2 Stew - In a pot heat the roux, add the chopped vegetables and ...
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Rabbit and Andouille Gumbo
...onions 1 cup chopped green onions 1/2 cup chopped bell pepper Chopped garlic, to taste 1 pound sausage sliced about 1/4 inch thick Saved stock Salt and Cayenne pepper or hot sauce to taste Directions Step 1 First, you make a roux with flour and oil. After it is as ...
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Chrissy’s Vegetarian Rice Dressing
...re slightly wilted. Add mushrooms and continue to sauté. Stir for about 4 minutes. Step 3 Add the can of cream of mushroom and stir. Next, pour in the vegetable broth. Stir and add. Bring ingredients to a slight boil. Add in roux and stir mixture until the roux is ...
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