Search Results For Roux
Yummy Rice Dressing
..., finely chopped 1 cup bell pepper, finely chopped 1 tbsp minced garlic 1 tbsp Tony Cachere's 1 tsp sugar salt & pepper to taste 2 1/2 cup water 1 tbsp oil 1 tsp onion & garlic powder (optional) 1/2 tsp MSG (optional) 1 tbsp roux (optional) Directions Step 1 ...
Read more
Hen and Andouille Gumbo
...will have you wanting to lick the bowl! Ingredients 1 hen, cut up 1 tbsp Creole/Cajun seasoning 2 tbsp olive oil 2 cups onion, chopped 1 cup celery, chopped 1 cup green bell pepper, chopped 2 tbsp garlic, minced 3/4 cup dark roux 1 (32 oz) can chicken broth 8 ...
Read more
Chicken and Sausage Gumbo
...girl, I used to sit in my Granny’s kitchen in Lafayette and watch her chop the veggies for this fabulous gumbo. It’s very filling, and for me, it’s the ultimate comfort food. It’s made with a lighter roux, and the spice can be adjusted with a little Tony Chachere’s” Ingredients ...
Read more
Whatever You Want Sauce Piquant
Sauce Piquant – A hot spicy stew made with tomato paste or sauce, roux and most any meat available. The most popular is seafood, fish, chicken, turtle or alligator sauce piquant. As the recipe implies though, use whatever you want!!! Ingredients 1 pound crawfish (you can also use shrimp, crabmeat, ...
Read more
Turtle or Alligator Sauce Piquant
...cups of water 2 tbsp sugar 1/2 tbsp basil leaves 2 bay leaves Cooking oil 1/2 tsp Salt 1/2 tsp red pepper 1 tsp black pepper 1/2 tsp garlic 1/2 tsp onion powder Vinegar for marinating 1 (10 oz) can Rotel Brand Tomato 2 tbsp roux (optional) Directions Step 1 ...
Read more
Spicy Shrimp Gumbo
...rsley sprigs for garnish 1/2 cup chopped celery Directions Step 1 Mince onions. Set aside. Snip enough parsley for 1/2 cup and set aside. Blend oil and flour in large stockpot. Cook over medium-high 10 to 15 minutes or until roux is dark brown. Step 2 Add chopped onions, chopped ...
Read more
Jane’s Shrimp Rice Dressing – Dirty Rice
...d still be great. Ingredients 1 lb ground beef 1 lb ground pork 3 lbs shrimp, peeled and deveined 1 large onion and bell pepper, chopped 3 celery stalks, chopped 1 cup each green onions and parsley 2 tsp garlic powder 1 tbsp roux (yours or pre-made) 1 tsp Kitchen ...
Read more
Oven Chicken Fricassee
...booray (bouree) and euchre. While you fix this dish shuffle yourself a hand of Louisiana cards and play while it bakes. This dish is so easy and great for small dinner card games or any party or gathering. Taste so much like roux based chicken fricassee without the time it ...
Read more
