Recipe Type: Crawfish

Skillet Cornbread

Shrimp or Crawfish Cornbread

Average Rating: (5 / 5)

Wikipedia states  – “The Southern version of cornbread actually originated with the Native Americans” Cajuns stepped it up a notch adding shrimp or crawfish

Read more

Crawfish Bisque (with head stuffing)

Average Rating: (0 / 5)

This dish is a Labor of Love. The stuffed heads are prized when serving this dish…so much so that one of Maw-Maw’s friends would stand by the pot and dish out “your share” of the love.

Read more
Stuffed Crawfish, Shrimp, Crab Boats

Shrimp, Crab, Crawfish Boats

Average Rating: (0 / 5)

“Shrimp boats is a-comin’ – there’s dancin’ tonight!” Shrimp Boats are a cooking we’ll save you a bite – Enjoy~

Read more

 

Crawfish-Cheese-Chips

Crawfish Nachos – Crawfish, Cheese and Chips

Average Rating: (0 / 5)

A local restaurant that has since closed made crawfish nachos that my daughter loved. Baby girl wanted crawfish nachos, Momma comes up with this recipe. Any of your favorite cheeses can be used.

Read more
Corn Mook Shoo

Crockpot Corn Macque Choux

Average Rating: (5 / 5)

Need to freeze fresh corn or want to have macque choux without much stirring so you  can cook other foods?  The best part of using a slow cooker or crock pot is that it’s simple and takes less effort and stirring than stove top cooking.

Read more

Bread Ball Spaghetti

Recipe Type: , , ,
Average Rating: (0 / 5)

Every year St Josephs Church in Franklin an annual Spaghetti dinner. Even though the balls are meatless, the bread balls with the seasonings taste very similar to meatballs.The recipe was created by Mrs. Lucy Russo mother of Rev. M. J. Russo.

Read more

 

Easy Crawfish Pie

Recipe Type: ,
Average Rating: (0 / 5)

This is a family favorite and is usually requested as a Father's Day dinner which follows a Mother's Day crawfish boil and the leftover peeled tail meat (only if we do a second batch) is set aside to be made into pies.

Read more

Dale’s Shrimp Corn Macque Choux

Average Rating: (5 / 5)

Delicious entree or side dish made of fresh corn and shrimp; easy, versatile, and quick to cook.

Read more
about us    ask maw-maw    blog    contact us    cooking tips    heritage   
guestbook    privacy policy    recipes a-z    recipebox    register    submit a recipe!