Search Results For rice gravy
Stuffed Rolled Round Steaks
...ll and place toothpicks to hold roll. Step 2 Method One - Stove top - Brown the steaks in a heavy pot with about 2 tablespoons of oil. Add water and cook over medium-low heat for about 1 1/2 hours or until tender. Serve with rice. One sliced onion may ...
Read more
Alligator Etouffée (Etoufée)
...irections Step 1 Sauté onions, garlic and celery (bell pepper optional) in the butter until soft. Add the tomatoes and simmer for twenty minutes in a covered iron pot. Step 2 Add the alligator meat and cook over a low heat until tender for about one hour. If the gravy ...
Read more
Creole Shrimp (Easy and Fast)
...e wilted. Add garlic powder (optional). Add the can of Rotel tomatoes and stir until tomatoes are heated. Add the cans of cream of mushroom and cream of celery. Stir and then add enough water to dilute the mixture to a thick gravy. Remember, your shrimp will give off water ...
Read more
Venison (Deer) and Pork Sausage
...hen cooking. Step 2 Season with salt, peppers and lemon juice. Step 3 Chop the onion tops and add to the sausage mixture. Put into casings or fry as patties or meatballs. This freezes nicely. Use in gumbos, stews, jambalaya, rice and gravy or add sage spice in your meat ...
Read more
Stuffed Pork Hog Maw (Stomach/Shodin/Chaudin)
...oking Method Two: Step 6 Mix potatoes, sausage meat, salt, pepper, onion and parsley together and stuff in hog maw. Sew shut and place in roasting pan. Add 2 cups water. Step 7 Bake at 400 degrees for 30 minutes, then turn the heat down to 300 degrees and bake ...
Read more
Ms. Linda’s Crawfish Etouffee (Etoufee)
...Ingredients 1 lb peeled crawfish tails 1 (10 oz) can Rotel tomatoes 1 onion, chopped 1 bell pepper, chopped 1 stalk of celery, chopped 1 stick butter 2 cups water Directions Step 1 In a large pan, cook vegetables in butter until soft. Add the can of Rotel and simmer ...
Read more
Swiss Steak (Round Steak)
...Step 2 Cut the steak in 2 inch squares and season with salt, pepper and flour. Step 3 Fry on both sides in fat over medium heat. Then add all chopped ingredients and cook, stirring often, until onions are translucent. Step 4 Add 1 cup water and cook over medium ...
Read more
Rabbit (Wild or Tame)
...rigerator for 2 days. Step 2 Remove rabbit from mixture and dry. Dip rabbit pieces in flour and brown in hot oil. A cast iron pot would work great for this recipe. Step 3 Gradually add one cup of vinegar water; cover and simmer about one hour or until rabbit ...
Read more
