Search Results For spicy crawfish macque
Carl’s Crawfish Étouffée
Crawfish Étouffée is one of our favorite Cajun classics, but many newcomers find the dish tricky. This recipe is sure to deliver delicious results in a short amount of time. Ingredients 1 lbs crawfish or shrimp tails, shelled and cleaned 1 onion, chopped 1 bell pepper, chopped 1 can cream ...
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Jason’s Party-Sized Crawfish Étouffée
...ed 1/2 bunch of parsley, chopped 1 1/2 cups of flour 1 bunch of green onion, chopped with green and white portions separated 8 cubes of shrimp bouillon 6 cups of water 1 tbsp of gumbo file powder 3 (12 oz) packages of frozen crawfish tails with the fat 1 ...
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Shrimp or Crawfish Cornbread
...; Cajuns stepped it up a notch adding shrimp or crawfish Ingredients 2 eggs 1 can 15oz cream style corn 1/3 cup oil 3/4 cup grated cheese 1 box Jiffy corn bread - any flavor 1/2 teaspoon liquid crab boil 2 cups raw shrimp or crawfish 1 small onion chopped ...
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Crawfish, Beef, Sausage Casserole
...ausage, or 1/2 pound Jimmy Dean sausage or 1 pound smoked sausage 1 large onion finely chopped 1 bell pepper finely chopped 3 ribs celery finely chopped 1 stick butter 1 pound chopped fresh or thawed frozen broccoli 2 pounds crawfish tails 2 cans cream of mushroom soup 2 cans ...
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Crawfish Mac and Cheese
...ng to package directions; drain. Step 4 While milk is resting, heat a large non-stick skillet coated with cooking spray over medium heat. Add the remaining chopped onion, cook, stirring frequently until golden. Step 5 Add in crawfish tail meat and minced garlic and cook, stirring constantly for 4 minutes. ...
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Steve’s Crawfish Topping For Redfish, Speckled Trout, Catfish or any Fish
...nts 1 small sweet onion, chopped 1 cup green onion, chopped 3 tbsp minced garlic 3 good shakes of Worcestershire sauce 1 lemon, quartered 3 tbsp margarine Cajun seasoning/spices to taste 8 ounces heavy whipping cream 1 pound crawfish or shrimp or 8 oz crabmeat Directions Step 1 Sauté vegetables ...
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Corn and Crawfish Chowder Soup
...ood. It also usually includes milk, half-half or cream, and gets some of its thickness from hearty vegetables, like potatoes. Ingredients 1 stick - 8 tbsp - butter or margarine 2 tbsp flour 1 onion, chopped 1 to 2 lbs peeled crawfish tails 1 quart milk or cream 2 cans ...
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Crawfish Jubilee Sauce – Cajun Steak Diane Sauce
...auce Directions Step 1 Melt half of the butter in a heavy sauté pan over medium-high heat. Step 2 Add onions, celery, bell pepper and garlic. Cook until vegetables are wilted 3 to 5 minutes. Step 3 Stir in wine, and then add crawfish, green onion and mushrooms. Cook about ...
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