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Fig Cobbler with Cheddar Cheese Crust
...a rich biscuit crust, usually only on top. would be a perfect dish to make with Extra Fresh Figs. The crust a tasty biscuit dough is highlighted in taste by the shredded cheddar cheese used Don’t have time to make the crust…a store purchased pie crust could be substituted. This ...
Read moreMint Julep
Get your hat ….The Kentucky Derby is on – Mint Juleps are a sell out. Some Mint Julep have sold for as high as $2,000 a drink. If that is too fancy for you, try making your own. Very easy to do! Ingredients 4 oz Kentucky Bourbon 2 tsp granulated ...
Read moreNit’s Bread Pudding
...Pour into a buttered 8 or 9 inch square pan and bake for 45 minutes at 350 degrees until set in the middle and lightly browned on top. Step 4 Delicious hot or cold and can be served with a topping of sweetened whipped cream, rum or bourbon sauce or ...
Read moreCatfish Courtbouillion
Great classic dish. A family favorite! Pronounced “Cubion” or “Kubion.” A Cajun fish soup. Ingredients 6 tbsp salad oil 6 tbsp flour 1/2 cup each of onion and celery, finely chopped 1/2 cup green onions, finely chopped 2 tsp garlic, finely chopped 3 cups peeled tomatoes, coarsely chopped 1 cup ...
Read moreDaiquiri Pie
...edients 8 ounces cream cheese 14 ounces sweetened condensed milk 6 ounces frozen limemade, thawed and not diluted 1/4 cup light rum Green food coloring 1 3/4 cup frozen whipped topping, thawed and divided 1 9 inch baked pie crust Directions Step 1 Bake pie crust as directed. Step 2 ...
Read moreSugar Free Pecan Pie
...1/4 cups pecans 1 9-inch deep dish pie shell Directions Step 1 Preheat oven to 350 degrees. We recommend blind baking the crust for just five minutes or so to keep the crust from getting too soggy because the filling is very runny when you pour it in. Also crush ...
Read moreBouillie (Bouee) Pudding
As a young child my Grandma made a bouille (pudding) that I dearly loved. I never learned how to make it from her. Visiting my Nanny Ruby one day, I asked if she knew how to make it. She knew how but didn’t have a written recipe. She offered to ...
Read moreHoward’s Cajun Power Ribeye and Onions
...ngredients 3 medium ribeye steak 4 - 6 tbsp oil salt and pepper to taste Cajun Power Garlic Sauce 1- 2 large onions 1 stick butter 1 can mushrooms drained or 5 large mushrooms Directions Step 1 Trim the steaks of excess fat. Rub the meat with the oil and ...
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