Search Results For real cajun recipes
Cajun Deep Fried Chicken
...to the strained dressing. Step 2 Take a handful of your favorite Cajun seasonings and add to marinade (I prefer Tony's Chachere's (TM) Creole seasoning, Chef Paul Prudhomme's® blackened seasoning, Zatarins® Creole seasoning, Cajun Shake seasonings, or any Cajun spice I can get my hands on). Step 3 Add onion ...
Read moreCajun Deep Fried Turkey
...d to the strained dressing. Step 3 Take a handful of your favorite Cajun seasonings and add to marinade (I prefer Tony Chachere's (TM) Creole seasoning, Chef Paul Prudhomme's® blackened seasoning, Zatarins® Creole seasoning, Cajun Shake seasonings, and any Cajun spice I can get my hands on). Step 4 Add ...
Read moreKeto Cajun Chicken Nuggets
This cook says this recipe is simple, taste really good and excellent for Keto eating Ingredients 2 chicken breast large bag Pork Rinds (3 ounces) 1 to 3 cups milk 3 eggs Cajun Seasoning of choice canola or vegetable oil Directions Step 1 In a bowl scramble eggs, add the ...
Read moreCajun Stewed Tomatoes
Several types of recipes use Cajun Stewed Tomatoes as one of their ingredients. I use the Rotel Brand tomatoes a majority of the time, which adds wonderful flavor to the majority of the Cajun dishes I prepare. But if you have time, this adds a really nice homemade touch and ...
Read moreCajun Potato Salad
Stacy writes, “I made this for people at work to show them what real Cajun food tastes like. It was gone before I ate any. I now live in Oklahoma, but am originally from Louisiana.” Stacy is true Cajun as her recipe reflects, a lil’ bit of dis and a ...
Read moreCajun Hot Wings
...eason All Directions Step 1 Bake the wings at 350 degrees or grill until golden brown; about 45 minutes to 1 hour turning over halfway during the cooking process. Step 2 Mix butter/margarine, Louisiana Hot Sauce, ketchup and Cajun seasoning. Brush sauce to both sides of on cooked wings. You ...
Read moreCajun Pecan Pepper Jelly Dip
...The longer left in the fridge the better. One day is good; the next day is better; and one week later it is “Oh my God, how good”! The secret is to have it last that long. Common other names are Bachelor Dip aka Cajun Caviar Dip Ingredients 2 cups ...
Read moreHoward’s Cajun Power Ribeye and Onions
...ajun Power Garlic Sauce 1- 2 large onions 1 stick butter 1 can mushrooms drained or 5 large mushrooms Directions Step 1 Trim the steaks of excess fat. Rub the meat with the oil and a small amount of salt and pepper. Take the Cajun Power garlic sauce and rub ...
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