Recipe Type: Crab

Angel’s Seafood Delight

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Average Rating: (0 / 5)

This recipe is a perfect use for fake crab meat.

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Amy’s Seafood Casserole

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Average Rating: (4 / 5)

This is a seafood casserole with cheese in it. My family loves it and asks me to make it all the time.

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Seafood Dressing

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Average Rating: (5 / 5)

We know Mawmaw and Grandma did not have the luxury of cream soups but that does not mean a Cajun can’t use them. Especially since Mawmaw and Grandma now use them too!

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Crab Corn Beignet v (Custom)

Lump Crab and Corn Beignets

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Average Rating: (5 / 5)

MawMaw halved the recipe and still made 20 beignets.

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Shrimp jambalaya

Seafood Jambalaya

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Average Rating: (0 / 5)

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Crab Stuffed Artichokes

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Average Rating: (4 / 5)

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Eggplant Crabmeat and Shrimp Casserole

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Average Rating: (5 / 5)

Eggplants compliment other foods nicely as a side dish and are hearty enough to steal the show in a main course – as this recipe sure will!

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Crab and Shrimp Etouffee

Strawberry Blond Crab & Shrimp Etouffee

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Average Rating: (5 / 5)

Crab & shrimp in a light red sauce. Delicious! No crabs – Gumbo crabs at supermarket work well or use only shrimp.

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