Recipes With Course: Other

Brown Sugar Sauce for Bread Pudding and Cakes
I tried this recipe from www.allrecipes.com by Gail Law for my bread pudding and it was so good. The recipe calls for milk, but cream may be substituted. Pour over coffee cake. Refrigerate for a week or more and reheat just before serving. Ingredients1/4 cup butter 3 tbsp all purpose ...
Read moreRefrigerator – Icebox- Bread and Butter Pickles
Ten days in the fridge to perfection. Pickles have been traced back thousands of years and are as popular as ever to this day. Serrano and jalapeno peppers may be added for a sweet and spicy taste. Ingredients3 cups sugar 1/3 cup pickling salt 1 tsp celery seed 3 cups ...
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Genevia’s BBQ Sauce
We prepare this sauce for our bar-b-cues. Great barbie sauce for any occasion. I always double the recipe. Ingredients2 small cans tomato sauce 2 cans water (same as tomato sauce) 2 tbsp yellow mustard 2 tbsp steak sauce 2 tbsp lemon juice 2 tbsp Worcestershire sauce 1 cup Brown sugar ...
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Steak Marinade for Grilling
Cajun’s love their meats grilled on their bar-b-cue pits. Make up a batch of this marinade and you will not need any steak sauce! The ingredients in this recipe are per pound of meat. Ingredients4 tbsp Worcestershire sauce 4 tbsp Italian Dressing 2 tbsp orange juice 1/2 tsp minced garlic ...
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Cajun Made Bar-Be-Que Sauce
Honey Bear Barbecue, move over – you have competition! A delicious old fashion homemade bar-be-cue sauce for use on ribs, chicken, hamburgers or any type meat you want! Delicious for sandwiches. Ingredients10 large onions 2 garlic 1 quart Mazola Corns Oil 1 stick celery 1/2 large bell pepper 1/2 cup ...
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Beet Relish
This delicious relish is great served with smoked sausage, ham or any other meat. It is especially delicious served with lots of hard boiled eggs! Ingredients2 cans #303 one pound whole beets 1/2 cup white vinegar 1/4 cup sugar 1/2 tsp salt 1 small bottle horseradishDirectionsStep 1Grate beets and drain ...
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