Recipes With Course: Side Dishes
Pain Perdue II (French Toast)
This is a great dish for breakfast or supper. You can top with syrup, powdered sugar or a cooked egg. Ingredients3 eggs 3 tbsp granulated sugar 1 tsp vanilla 1/2 tsp cinnamon or nutmeg 1/4 cup half and half or whole milk Butter for pan fryingAny type of 1 ...
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Eggplant Casserole II
Ingredients3 large eggplants, peeled and diced 1/2 lb fresh sausage meat 1 cup each of chopped onion, bell pepper, celery 1/2 tsp salt 1/2 tsp pepper 1 (6 1/4 oz) package cornbread stuffing mix 2 cups grated cheddar cheese Green onions (onion tops) to tasteDirectionsStep 1Peel and dice the eggplant. ...
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Corn Flake Topped Hash Brown Potatoes
Ingredients1/4 cup margarine 1 large package of frozen hash browns 1 small jar of Cheese Whiz 1 (10 oz) can cream of chicken soup 1 (8 oz) tub of sour cream 1/4 cup chopped onions 1 cup crushed cornflakesDirectionsStep 1In a medium bowl, mix the cheese whiz, soup and sour ...
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Beet Salad
Ingredients3 tart apples, peeled and diced 1 Granny Smith Apple, peeled and diced 1 jar pickled beets, drained and julienned 2 tbsp salad dressing 2 tbsp sugarDirectionsStep 1In a glass bowl (with a cover), mix all ingredients together. Step 2 Chill and refrigerate. Will last up to a week in ...
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Ambrosia Salad
Ingredients1 (9 oz) Cool Whip 1 (14 oz) can condensed milk 1 (14 oz) can sliced peaches 1 (11 oz) can small mandarin oranges 1 (8 oz) can pineapple chunks 1 tsp vanilla 3 tbsp lemon juiceDirectionsStep 1Drain your fruits; mix all ingredients in glass or corning ware dish. Chill ...
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Pineapple Cream Mold
Ingredients2 (3 oz) packages of lemon jello 2 cups hot water 1 (20 oz) can crushed pineapple 2 cups sour cream 1/2 cup chopped pecansDirectionsStep 1In a medium to large glass bowl, dissolve jello in hot water. Cool slightly, then add the rest of the ingredients. Step 2 Pour into ...
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Italian Potatoes
Although not a French Cajun name, this is an extra good recipe and was served often while we were growing up. Easy to prepare. Ingredients6 or 8 potatoes, thinly sliced 6 tbsp melted butter or margarine 1 tsp Italian seasoning 1/4 tsp garlic powder 1/4 tsp black pepper 1/2 tsp ...
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Spicy Cajun Cabbage
Ingredients4 large potatoes 1 large onion 1 jalapeno, seeded and chopped 1 tsp oil 1 clove garlic, minced 1 can whole tomatoes or Rotel (if using Rotel, omit jalapeno) 1 (14 oz) can chicken stock or Wyler's Chicken Granules Liquid 1 head of cabbage Salt and pepper to tasteDirectionsStep 1Wash ...
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