Recipes with Photos
Della’s Shrimp Tortilla Cups
Shrimp used in a fresh new way. IngredientsOne pack small round tortillas1/2 stick of butter (4 tablespoon)Cajun Seasoninggarlic powder and onion powder (optional)Shredded cheddar cheese Shredded pepper jack cheese Jalapeno pepper rings seeded or canned pepper rings6 slices of bacon cooked and chopped coarselyDirectionsStep 1Make the tortilla cups by cutting ...
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Chocolate Balls
One bite and you are hooked. These are so good and perfect for sharing as the cook does every holiday season. Ingredients1 pound pecans, chopped1 stick butter - 8 tablespoon1 can condensed milk 1 can coconut 1 1/2 pound powdered sugar 2 giant chocolate bars 1 small cake paraffin DirectionsStep ...
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Coconut Dainties Bon Bon
Melt in your mouth bon-bons. So festive for holiday sharing. Ingredients2 cups powdered sugar1 - 3 ounce package cream cheese 1 cup grated coconut 1/2 teaspoon vanilla candied cherries optionaloptional red and green food coloringpecans, dates or apricot for center optionalDirectionsStep 1Work sugar into cream cheese with hands; mix well. ...
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Tiffany’s Easy Creamy Shrimp and Corn Soup
A creamy thick soup perfect for those cold nights!
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Steven’s RaginCajun Chili
Chili Cook Off – Blue Ribbon First Place – RaginCajun aka Rajun Cajuns from South Louisiana!!! It’s always a Texas Day all over town on this day as it was the first day of the Houston Livestock Show and Rodeo. Trail riders from all over ride into town after a ...
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Shrimp Spaghetti
The unique flavor of this dish develops when the spaghetti is cooked in the pot with the tomato and roux based sauce. Spaghetti is the choice pasta but the dish may be prepared with a pasta of your choice. Ingredients1/2 cup prepared roux or scratch roux (1 cup flour and ...
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Coconut Praline Lemon Pineapple Cake (Dump Cake)
Such an easy cake make and the praline topping is so good- Your friends will think you slaved all day to make it. Even better left overnight in the fridge. Ingredients1 can 16 ounce lemon pie filling 1 can 20 ounce crushed pineapple undrained 1 package (15 ounce) lemon cake ...
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Strawberry Fig Preserve Shortcake
This recipe is an adaptation of Cuisine at Home recipe using strawberry fig or plain fig preserves and making the topping with a combination of fresh.and cooked strawberries. IngredientsShortcake Dough2 cups flour1/4 cups granulated sugar1 tablespoon baking powder1/2 teaspoon salt8 tablespoons cold unsalted butter1 cup diced strawberry4 oz ...
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Crockpot Corn Macque Choux
Need to freeze fresh corn or want to have macque choux without much stirring so you can cook other foods? The best part of using a slow cooker or crock pot is that it’s simple and takes less effort and stirring than stove top cooking. Ingredients8 cups fresh corn1 1/2 onions ...
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Stuffed Cornbread
Jiffy Cornbread Mix is the “cornbread” to this recipe. The slight sweetness of the cornbread enhances the taste of the dish. Thanks to Linda D Noel for Method 2 preparation. Ingredients1 lb ground beef1/2 cup onion, chopped fine1/2 cup bell pepper, chopped fine1/2 lb cheddar cheese, grated 2 jalapenos, ...
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Pork and Potato Stew – Fricassee
Fricassee A thick Cajun stew made with roux and any type meat. If you were using pork this stew would also have potatoes in it. Chicken is probably the most popular meat used. This recipe is a somewhat short-cut version. Ingredients4 - 6 pork chops (depending on size) or 3 ...
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Coconut Fudge Truffles
This recipe can be sliced into fudge squares or rolled into balls to create truffles. Whichever way you choose to make them, they will certainly be a crowd pleaser! Loaded with healthy fats from coconut oil and sweetened with raw honey, these truffles pack a nutritious (yet delicious!) punch.
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Toasted Pecan Brown Sugar Frosting Glaze
Perfect frosting for a nice change from powdered sugar frosting Ingredients1/4 cup (3 tablespoon) butter1/2 cup firmly packed brown sugar1/2 teaspoon cinnamon2 tablespoon evaporated milk1 teaspoon vanilla extract1 1/2 cups powdered sugar or more if needed1/2 cup chopped pecans, toastedDirectionsStep 1Place pecans in microwve for 1 minute - Set asideStep ...
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Boudin Omelet
A different twist for boudin – A different twist for eggs – A different twist for breakfast – Ingredients4 eggs1 link cooked pork boudin2 tablespoon water or milkScallions Green onionsJalapeno pepper (optional) DirectionsStep 1Remove boudin stuffing from casing and warm in microwave for 30 seconds. Set aside.Step 2Over medium heat, spray PAM ...
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Pumpkin Spice Cake
Pumpkin Spice Cake made easy with three ingredients. This is a moist, fluffy pumpkin spice cake recipe with powdered sugar frosting. Easy to make recipe and perfect for the holidays! Ingredients3 eggs 1 - 15 ounce can solid pack pumpkin1 package 18 ounces spice cake mixThe Glaze 1 cup powdered sugar 5 to ...
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