Recipes with Photos


Coconut Fudge Truffles

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This recipe can be sliced into fudge squares or rolled into balls to create truffles. Whichever way you choose to make them, they will certainly be a crowd pleaser! Loaded with healthy fats from coconut oil and sweetened with raw honey, these truffles pack a nutritious (yet delicious!) punch.

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Toasted Pecan Brown Sugar Frosting Glaze

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Perfect frosting for a nice change from powdered sugar frosting Ingredients1/4 cup (3 tablespoon) butter1/2 cup firmly packed brown sugar1/2 teaspoon cinnamon2 tablespoon evaporated milk1 teaspoon vanilla extract1 1/2 cups powdered sugar or more if needed1/2 cup chopped pecans, toastedDirectionsStep 1Place pecans in microwve for 1 minute - Set asideStep ...

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Egg and Boudin

Boudin Omelet

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A different twist for boudin –  A different twist for eggs – A different twist for breakfast – Ingredients4 eggs1 link cooked pork boudin2 tablespoon water or milkScallions Green onionsJalapeno pepper (optional) DirectionsStep 1Remove boudin stuffing from casing and warm in microwave for 30 seconds. Set aside.Step 2Over medium heat, spray PAM ...

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Three Ingredient Pumpkin Spice Cake

Pumpkin Spice Cake

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Pumpkin Spice Cake made easy with three ingredients. This is a  moist, fluffy pumpkin spice cake recipe with powdered sugar frosting. Easy to make recipe and perfect for the holidays! Ingredients3 eggs 1 - 15 ounce can solid pack pumpkin1 package 18 ounces spice cake mixThe Glaze 1 cup powdered sugar 5 to ...

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Chocolate Peanut Clusters Candy

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Holiday candy – Great for sharing   Ingredients1/2 pound sweet chocolates (Nestles Semi Sweet Morsels)1 -14oz can condensed milk1 cup unsalted peanutsDirectionsStep 1Melt chocolate over water in a double boiler or in microwave.Step 2Remove from heat and add the condensed milk and peanutsStep 3Cover all the nuts with the mixtureStep ...

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Cajun Hot Wings Dip

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A twist on Blue Cheese dressing for your superbowl parties! Use the sauce from this Cajun Hot Wings recipe – http://goo.gl/wTFZwO An adaptation from a Betty Crocker recipe Ingredients1/2 cup chunky blue cheese dressing4 ounces cream cheese1 celery stalk chopped fine2 to 3 tablespoon buffalo wing sauce DirectionsStep 1Microwave the cream ...

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Fluffy Cajun Dumplings

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This recipe was originally posted to the Cajun French Virtual Table Francaise Facebook Group. It’s different from other dumplings posted on the site because it’s light and fluffy, and features parsley and onion tops. The author, Jamie Sellers, said “We cooked our dumplings in a pork roast and gravy. You ...

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Shortcut Chicken Fricassee

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I don’t know how this tastes like my grandma’s, but it does. I didn’t have any fresh vegetables, so I used a bunch of dried minced garlic and onions and it came out super good. Ingredients1/2 cup sifted flour1/2 cup oil3 medium chicken breasts1 heaping tsp Chicken Better than BullionSlap ...

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Strawberry Fig Jam

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One of the more popular fig preserves recipes – The jello reduces the cooktime substanially over regular fig jam and allows the jam to set. Ingredients6 cups mashed/pureed fresh figs6 cups granualted sugar1/2 medium lemon sliced 4 - 3oz boxes or 2 - 6oz strawberry jello DirectionsStep 1Mash or puree ...

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Fig Cake taste using fresh figs

Nannie Chune’s Fresh Fig Muffins

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Making muffins is the perfect dish to make when figs first ripen and there is not enough to make a batch or preserves or jam. Fig Cake taste using fresh figs, These muffins are so good you will want to freeze figs to make these again. Ingredients1/2 cup cooking oil ...

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Beignets

French Market Beignets

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This recipe was taken from an artist print that was purchased back in 1987 and edited for clarity of instructions. The print was signed by the artist Merry Pierce-Lowrey. Serve beignets with cafe au-lait <a href=”http://goo.gl/I6o7kE” or a cold glass of milk. Ingredients1/4 cup shortening1 package active dry yeast or 21/4 ...

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Chocolate Peanut Butter Cookies

Chocolate Peanut Butter No Bake Cookies

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Our author writes – “After hurricane Andrew in New Iberia I remember eating so many cold sandwiches, which I’m not too fond of on a good day, lol. So when hurricane Ike battered Brazoria County Texas when we lived there we knew how to be better prepared, except for the ...

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Coconut Praline Cookies

No Bake Coconut Pecan Praline Cookies

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Our author writes – “After hurricane Andrew in New Iberia I remember eating so many cold sandwiches, which I’m not too fond of on a good day, lol. So when hurricane Ike battered Brazoria County Texas when we lived there we knew how to he better prepared, except for the ...

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Meatball Stew

Meatball Fricassee Stew

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A popular south Louisiana witticism holds that there are three ways one can become a Cajun: “by blood, by marriage, and by the back door”. In short, Great Food, Great Party, Great Times! Cajuns’ great love of food, flavor, culture and tradition are embedded deep in their roots and the marriage ...

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Persimmon Cookies

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Persimmons referred to as  “the fruit of the Gods,” are a perfect fruit and can be used in jellies and baking. But most will agree the best way to enjoy is right off the tree. Recipe is an adaptation from Mrs. Mae Cox Sweetlake LA Ingredients1/2 cup shortening or butter1 cup ...

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