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  broccoli cornbread
  blue crab stuffing
  beer spice cake
  some good grits
  boiled cajun potatoes

     

Broccoli Cornbread

Breads & Rolls
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Submitted by Deborah Bergeron on behalf of Marie Fletcher
Abbeville, LA
on Monday, June 17, 2002
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Makes: 6-8 servings
Prep Time:40 minutes
Cook Time:30 minutes
Ready In:1 hour, 10 minutes
Yummy, Yummy if you like cornbread and need a different way to fix it! Try this one...EVEN IF YOU DON'T EAT BROCCOLI
 
Ingredients
1 box Jiffy Cornbread Mix 1 stick melted butter
4 eggs 2 cups shredded Velvetta Cheese
1 cup cooked broccoli drained 1 can whole kernel corn drained
 
Directions
Mix all ingredients together, and pour into greased 13 x 9 pan and bake @ 350 for 30 minutes. Could not be simplier.

Scale this recipe to servings.
 
 
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Recipe Lagniappe
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