Steen’s Syrup Dip for Pig Ears or Croquinoles


Ken’s recipe request asked: “My mother used to make croquinoles and a Steen’s syrup coating to dip them in. I know she cooked the syrup then let them set. They were gummy but good.” Ken also adds – “Very good and better if you add a little crushed pecan on each while still warm”.


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Kaplan, Louisiana Louisiana
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