Della’s Bread Pudding

  • Yield : 1
  • Servings : 12 servings
  • Prep Time : 30m
  • Cook Time : 60m
  • Ready In : 1:30 h
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There are as many ways to cooks bread pudding as there are Cajun Cooks – all are winners.


  • 5 cups state bread pieces
  • 4 cups whole milk
  • 3 eggs well beaten
  • 2 cups sugar
  • 4 tablespoons butter
  • 1 cup coconut
  • 1 teaspoon vanilla


Step 1

Place bread pieces in an 8x10 baking pan

Step 2

In a large bowl combine remaining ingredients and mix well

Step 3

Pour over bread - set aside 20 minutes to let the bread absorb the liquid.

Step 4

Bake at 350 degrees until pudding is set and medium brown - approximately one hour.

Step 5

Recipe Type: ,


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