- Course: Appetizers
- Prep Time : 10m
- Cook Time : 0m
- Ready In : 10m
- Add to Recipe Box
This is one of our favorite recipes. The editors at RealCajunRecipes.com make it at least once every holiday season.
- 1 pound box of saline crackers
- 1 1/3 cup Canola Oil
- 1 1/3 tbsp crushed red pepper flakes
- 1 package dry ranch dressing (look for the seasoned brand)
Mix all ingredients in pint jar & rotate for 8 hours.
Use a one gallon jug and place one sleeve of crackers at a time.
Layer with dressing mix 1/4 cup at a time keep adding one sleeve of crackers at a time with 1/4 of mix over them. Rotate (flip) jar for 8 hours.
And no the crackers are not soggy, still crisp and taste wonderfully!! C'est vrai oui!