Diabetic Jelly
2002-06-05- Course: Jams & Jellies
- Yield : 3 servings
- Servings : 3 servings
- Prep Time : 5m
- Cook Time : 10m
- Ready In : 15m
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Home made jam for diabetics.
Ingredients
- 1 (16 oz) can unsweetened applesauce
- 2 (4 oz) packages sugar free jello
Directions
Step 1
Warm applesauce in saucepan until hot but don't let it boil. When the applesauce is warm enough, add 2 packages of your favorite jello. Stir until well blended.
Step 2
After it is well blended, remove from heat and let cool. Once the mixture has cooled pour into jars.
Step 3
Then enjoy fat free, sugar free jam. Remember to refrigerate jars after opening.
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(5 / 5)
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