Recipes by D. LeBlanc
Sausage Fried Rice
A great easy dish for a change of pace. Ingredients 5 cups cold cooked rice (might need 6 cups) 1 pound bulk sausage spicy or mild 1 package coleslaw mix containing both the shredded cabbage and carrots 1/4 cup Soy sauce (adjust to taste) 1 (10 oz) can bean sprouts ...
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Cabbage and Potato Bake
...3 Cut the potatoes in half crosswise and peel. Cut the peeled potato halves into quarters, and arrange in the roasting pan, alternating with the cabbage pieces. Step 4 Fry the bacon in a heavy medium skillet for 7 minutes. Add the sliced onions, salt, and black pepper to the ...
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White Chocolate Cheesecake
An excellent dessert to finish any meal. Ingredients 1 (8 oz) package softened cream cheese 2 (4 oz) packages each white chocolate flavor Jell-O Instant Pudding and Pie Filling 2 cups cold milk divided 1 (8 oz) tub cool whip thawed 1 (6 oz) prepared graham cracker crust Directions Step ...
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Awesome Crawfish Casserole
...ve as much of the fat and juice as possible from the heads before discarding. Step 2 Melt butter. Lightly brush bottom of a 13x9 baking pan with butter. Step 3 Mix all remaining ingredients in pan and bake in a 350 degree oven for 20-30 minutes, or until cheese ...
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Baked Orange Pecan French Toast
Take our classic pein paurdue (lost bread aka French Toast), add a couple ingredients and you have another great addition to your recipe collection. This is a wonderful breakfast treat. Ingredients 4 eggs 2/3 cup orange juice 1/3 cup milk 1/4 cup sugar 1/2 tsp vanilla 1/4 tsp ground nutmeg ...
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French Party Loaf
Giving a party? Try this French loaf sensation. Ingredients 1 French Bread Round or Sour Dough Round 1 1/2 cup sour cream 2 cups cheddar cheese 1 (8 oz ) cream cheese size 1/2 cup green onion chopped 1/2 cup ham chopped fine or cooked chicken 1/3 cup green chilies ...
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Cajun Creme Pralines
...1/2 stick butter Directions Step 1 In a medium saucepan, combine the sugar, milk, syrup, baking soda and salt. Cook stirring constantly until the mixture has dark lines or looks scorched - about 5-7 minutes on medium high. Add butter and pecans and cook 5 minutes longer on medium heat. ...
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Easy Strawberry Pecan Cookies
...erry or pecan half. Step 2 Bake at 350 degrees for 10-12 minutes. Cool for 1 minute then remove from cookie sheet onto wire rack to cool completely. When baking longer, cookies will cool and become crunchy and hard. Personally, I bake the cookies 11 minutes and no longer. Share ...
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Beer Puffs for Dip Filling
Filling puff pastries with crab, shrimp or crawfish dips has always been a party and wedding favorite. These are so light and wonderful tasting. Ingredients 1 cup beer 1/4 pound butter 1 cup sifted flour 1/2 tsp salt 4 eggs Directions Step 1 In a medium saucepan bring beer and ...
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Oven Fried Shrimp
...it in a mixture of one beaten egg, mayo & mustard for at least an hour. Step 2 Then I rolled them in a mixture of flour & cornmeal (half and half), put them on a cookie sheet sprayed with PAM. Step 3 Bake them at 350 degrees. until golden ...
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Praline au Benne
...m pot, I like to butter the sides, cook the syrup to the hard ball stage. In the hard ball stage, the candy will roll into a hard ball which has lost all plasticity and will roll around on a plate on removal from the water. Add a pinch of ...
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Kicked up Cajun Cake – Yum Yum Cake
...dients Yum Yum Cake 1 large can crushed pineapple with juice 2 eggs 1/4 cup oil 1 box yellow cake mix (author prefers pineapple cake mix) Topping 5 ounces can milk 1 stick butter 3/4 cup sugar 1 cup coconut 1 small vanilla pudding box 1 (8 oz ) cream ...
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Oyster Dressing II
...gizzards Directions Step 1 Preheat oven to 350 degrees Fahrenheit. Step 2 In a medium saucepan, sauté onion and celery in butter until tender, about 8 minutes. Step 3 Moisten bread cubes in a small amount of water and then add parsley, salt, pepper, chopped oysters, stock and gizzard. Mix, ...
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