Easy Easy Fruit Cobbler

  • Yield : 8
  • Servings : 8
  • Prep Time : 20m
  • Cook Time : 30m
  • Ready In : 50m
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This recipe is so easy to make, I usually let my children and step-children make it. My best friend said what she does is melt the butter and mix it with the cake mix along with 2 tablespoons of the filling and then pours it over the fruit mixture.


  • 1 can apple pie filling or your favorite fruit filling
  • 1/2 box yellow cake mix
  • 1 stick butter
  • 5 tbsp sugar
  • 1 tsp cinnamon


Step 1

In an 8x8 corning or pie pan, spread the pie filling evenly in the bottom of the pan. Sprinkle a mixture of the sugar and cinnamon (optional depending on the filling used) over the pie filling - pour 1/2 of the box of the dried cake mix over the filling.

Step 2

Melt the butter and pour evenly over the mixture.

Step 3

Bake at 350 degrees until brown approximately 30 minutes.

Recipe Type:


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