Recipes by Alberta LeBlanc
Baked Orange Pecan French Toast
Take our classic pein paurdue (lost bread aka French Toast), add a couple ingredients and you have another great addition to your recipe collection. This is a wonderful breakfast treat. Ingredients 4 eggs 2/3 cup orange juice 1/3 cup milk 1/4 cup sugar 1/2 tsp vanilla 1/4 tsp ground nutmeg ...
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French Party Loaf
Giving a party? Try this French loaf sensation. Ingredients 1 French Bread Round or Sour Dough Round 1 1/2 cup sour cream 2 cups cheddar cheese 1 (8 oz ) cream cheese size 1/2 cup green onion chopped 1/2 cup ham chopped fine or cooked chicken 1/3 cup green chilies ...
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Cajun Creme Pralines
A variation of the classic Cajun praline. A wonderful holiday treat. Ingredients 2 cups sugar 1/4 tsp baking soda 1/2 cup evaporated milk 1/2 cup light Karo Syrup dash of salt 2 cups pecans 1/2 stick butter Directions Step 1 In a medium saucepan, combine the sugar, milk, syrup, baking ...
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Easy Strawberry Pecan Cookies
These are gobbled up quickly by my family when I bake them. Great as a Christmas candy treat. Ingredients 1 box Duncan Hines Strawberry Supreme Cake Mix 2 tbsp water Red food coloring for desired coloring 1/2 cup vegetable oil 2 eggs 1 cup chopped pecans chopped or quartered pecans ...
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Beer Puffs for Dip Filling
Filling puff pastries with crab, shrimp or crawfish dips has always been a party and wedding favorite. These are so light and wonderful tasting. Ingredients 1 cup beer 1/4 pound butter 1 cup sifted flour 1/2 tsp salt 4 eggs Directions Step 1 In a medium saucepan bring beer and ...
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Oven Fried Shrimp
Have you ever marinated seafood in mayo & mustard (tangy mustard) and egg and prepared oven fried shrimp? I’ve been doing this for years & our family loves it. I don’t fry anymore so I had to do something for our “fry cravings” every so often. Ingredients 1/2 cup mayonnaise ...
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