Can also be made into egg rolls
Sauté onions, bell pepper, celery, jalapeno and garlic in butter.
In a microwave-safe dish, add the picante sauce, mushroom soup, rice and crawfish tails. Mix well and microwave for 30 minutes on high. Add onion tops and season to taste.
To make egg rolls, follow the instructions above and place the finished product above by hearty spoonful into each individual egg roll wrap, fold and cook according to the instructions on the wrap's packaging.
Eggnog is one of our favorite holiday drinks and it makes an INCREDIBLE addition to these unique pralines we invented…
Interestingly the gravy is not sweet; caramelizing burns out the sweetness.
This hot chocolate is one of the things I looked forward to most during the holiday season. Cold weather outside…
Jason's adaptation on this Crawfish Étouffée comes from a combination of a few different recipes. This recipe makes enough to…
This recipe is very similar to meatball stew, but doesn't require you to make meatballs. It also has a different…
Shrimp and Egg Stew is a popular Louisiana dish, enjoyed by many. It's not only delicious, but it's easy to…