Great main dish for any occasion, nearly fat free and will wow your eaters!
This is a special venison broth that can stand alone as a broth for pasta or, if you clarify it…
These grillades are great served over cheese grits at a holiday brunch.
Mikes writes: "This recipe is easy but cook time can take a while. Right after the war before all the…
This recipe’s author, Mike, writes: My great great grand mother taught me how to cook on a wood fired stove…
