Seafood Casserole (Rice Cooker)

A great and easy way to prepare a classic dish right in your rice cooker!

Ingredients

• 1 lb peeled shrimp, chopped
• 1 pint oysters (liquid drained)
• 1 (6 oz) can crab meat or 1/2 cup fresh
• 3/4 (10 oz) can Campbell's beef broth
• 1/2 stick (4tbsp) butter
• 1 onion, chopped fine
• 1 bell pepper, chopped fine
• 1 1/8 cup or 1 1/2 rice cooker cups
• 1/2 cup green onions, chopped fine
• Red or black pepper to taste

Directions