Sausage and Beef Stuffed Bread

Step 1

Spray a cookie sheet with Pam or other non stick spray. Place one frozen loaf of bread on pan and let it thaw and rise.

Step 2

Once bread has risen, brown sausage and beef and drain excess oil and saute the onion in the meat mixture. Chopped bell pepper can also be added and sauteed.

Step 3

Pat or roll out the bread dough (not too thin because you are going to jelly roll it) onto the cookie sheet.

Step 4

Place browned meat mixture on top of bread, and then sprinkle grated cheese, green onions and peppers to your taste. Roll the bread up like a jelly roll and bake in oven at 375 degrees or set by bread package until golden brown.