Heavenly Hash Cake

In memory of Loretta Cormier

Heavenly Hash a favorite Easter candy – hard to find; so when you cant  find the candy make this cake. Taste just like the candy! The cook of this recipe is always requested to bring this cake for family dinners and celebrations.

The Best Comment on this cake!! – C’est bon! A lil piece of heaven! Reminds me of the Heavenly Hash from when I was little. Not overly sweet like today’s candy. The Heavenly Hash Queen approves!

Ingredients

• CAKE
• 4 eggs
• 2 cups sugar
• 2 - (8 tablespoon) sticks margarine or butter
• 4 tablespoon cocoa
• 2 cups pecans
• 1 1/2 cups self rising flour or mix 1 1/2 cups flour, 2 1/4 tsp baking powder, and 1/2 tsp salt
• FROSTING
• 1 - 1 pound powdered sugar
• 4 tablespoon cocoa
• 5 tablespoon milk
• 4 tablespoon butter melted
• 1 large bag marshmallows miniature or regular

Directions