Beef Vegetable Casserole

This could be called comfort food.

Ingredients

  • 1 lbs ground beef
  • 1 can cream of mushroom soup
  • 1 package seasoned oriental vegetables
  • 2 packages cornbread mix and required ingredients
  • salt, red and black pepper and garlic powder to taste
  • 1 tbsp oil for browning

Directions

Step 1

Brown meat and drain excess oil. Season to taste.

Step 2

Add the soup and seasoned vegetables to the seasoned meat.

Step 3

Pour into a greased casserole dish.

Step 4

Prepare the cornbread mix according to package directions. Pour over the top of the casserole.

Step 5

Bake 30 minutes at 450 degrees.



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