Appetizers

Jalapeno-Cheese Spread

This spread is easy to make and is a delicious, mildly spicy dip. I also sometimes use it to make…

December 5, 2002
Chicken Salad Sandwiches

Chicken Salad Sandwiches

Light tasting, satisfying and a dish to feed the multitudes, this very popular classic sandwich is served at most traditional…

December 5, 2002

Sugared Popcorn (Kettle Corn)

This old time sugar-coated popcorn dish is almost a lost tradition. Ms. Shirley's friends still trade her bowls of shrimp…

December 1, 2002

Braided Bread Wreath

Turn frozen bread dough into an adorable holiday appetizer.

November 29, 2002

Oysters in Beurre Noisette

The quick cooking takes the edge off the oyster texture that bothers some people. The nutty flavor of the butter…

November 28, 2002

Cajun Sweet Dough Tarts

This is a perfect dough for tarts. This dough doesn't have to be refrigerated for handling and can be prepared…

November 28, 2002

Pan Fried Oysters

Pan-frying gives these oysters a crispy breading and light taste.

November 26, 2002

Whiskey Balls

One of the more popular holiday candies. You can easily substitute the whiskey with another liquor, if you prefer.

November 26, 2002