Freezer-Friendly

4 servings 24 h 20 m Intermediate

Beef Pistolettes - Filled French Rolls - aka Creole Stuffed Bread or Stuffed Beignets

Kathy Malone

24 stuffed pistolettes 1 h Intermediate

Crawfish or Shrimp Pistolettes aka Stuffed Beignets

Margaret David

Kaplan, Vermilion Parish

12 servings 8 h 30 m Intermediate

Red Beans and Rice

Raoul Couvillon

Cow Island, Vermilion Parish

15 servings 1 h 30 m Beginner

Easy Chili

Shirley Thibodeaux

Kaplan, Vermilion Parish

16 servings 2 h 30 m Beginner

Lemon Lime Sherbet - Sherbert

Mawmaw

Kaplan, Vermilion Parish

5containers 2 h 20 m Beginner

Freezer Cucumber Pickles

Joanna Bourg

Breaux Bridge, St. Martin Parish

50-65 servings 1 h Advanced

Crawfish Bisque

Rick Arnette

Lafayette, Lafayette Parish

about 60 sandwich cookies 25 m Beginner

Chocolate Peanut Butter Filled Wheat Thin

Tiffany LeBlanc

Abbeville, Vermilion Parish

3 loaves 1 h 15 m Beginner

Sweet Potato Bread or Pumpkin Bread

Mawmaw

Kaplan, Vermilion Parish

42 cookies 35 m Beginner

Betty's Vanilla Nut Cookies

Betty Couvillion

Cow Island, Vermilion Parish

25 servings 1 h 15 m Beginner

Giff's Taco Soup

Jennifer Giffen

Lafayette, Lafayette Parish

16 pistolettes 30 m Beginner

Biscuits and Gravy Pistolettes

Kimball Knight

Morganza, Pointe Coupee Parish

8 generous servings 3 h Intermediate

Dirty Rice

Gary Koinm

24 mini quiches 45 m Beginner

Mini Bacon Quiches

Letha Vincent

Crowley, Acadia Parish

8 generous bowls 1 h 30 m Beginner

Spicy Vegetable Soup

Sarah Howell

serves 12-16 40 m Beginner

Caramel Pie

Carl Leger

Kaplan, Vermilion Parish

About 5 dozen cookies 35 m Beginner

Icebox Cookies

Elsie LeMoine

30 cheese puffs 35 m Beginner

Cheese Puff

Alberta LeBlanc

Kaplan, Vermilion Parish

Makes 4-5 half-pint jars 50 m Intermediate

Sugarless Fig/Pear Preserves

Alberta LeBlanc

Kaplan, Vermilion Parish

8 servings 15 m Beginner

Frozen Fruit Salad

MeMaw Leona

24 sweet tarts 1 h 38 m Intermediate

Sweet Dough for Tarts - Tourte douce

Meredith Begnaud

Scott, Lafayette Parish

12 servings 1 h 5 m Beginner

Rum Cake

Sheryle Guillory

about 24 pieces 25 m Intermediate

Gold Brick Candy

Meredith Begnaud

Scott, Lafayette Parish

8 servings 1 h 30 m Beginner

Cheesy Chicken Spaghetti

Sheryle Guillory

15 cups 30 m Beginner

Freezing Corn

Mawmaw

Kaplan, Vermilion Parish

16 servings 1 h 45 m Intermediate

Black-Eyed Pea Soup With Cornbread Dumplings

Mawmaw

Kaplan, Vermilion Parish

6 servings 1 h 5 m Beginner

Chicken Broccoli Casserole

Judy Mire

Kaplan, Vermilion Parish

320 servings 30 m Intermediate

Homemade Pork and Beef Gumbo Sausage

Mawmaw

Kaplan, Vermilion Parish

10 pounds sausage 30 m Intermediate

Venison (Deer) and Pork Sausage

Mawmaw

Kaplan, Vermilion Parish

varies by quantity of figs 15 m Beginner

Freezing Figs

Mawmaw

Kaplan, Vermilion Parish

18 servings 2 h 45 m Beginner

Taco Soup

Rose Vice

Abbeville, Vermilion Parish

20 meat pies 1 h 40 m Intermediate

Natchitoches Meat Pies

Mawmaw

Kaplan, Vermilion Parish

2pies, serves 10-12 2 h 45 m Intermediate

Ione's Chicken Pie

Linda Thibodeaux

Breaux Bridge, St. Martin Parish

2 loaves 1 h 15 m Beginner

Zucchini Bread

Sissy Bennett

6 servings 8 h 45 m Beginner

Cajun Stewed Tomatoes

Mawmaw

Kaplan, Vermilion Parish

8 servings 2 h 30 m Beginner

Weight Watchers Strawberry Pie

Alberta LeBlanc

Kaplan, Vermilion Parish

10 servings 1 h 30 m Beginner

Enchilada Casserole

Vickie Lege

10 generous servings 2 h 30 m Intermediate

Gumbo Making 101

Mawmaw

Kaplan, Vermilion Parish

Makes about 20 boudin balls 40 m Intermediate

Boudin Balls

Mawmaw

Kaplan, Vermilion Parish

10 servings 1 h 5 m Intermediate

Crawfish Boudoin (Boudin)

Mawmaw

Kaplan, Vermilion Parish

10 generous bowls 3 h Beginner

Vegetable Soup II

Mawmaw

Kaplan, Vermilion Parish

Makes 1 gallon 50 m Beginner

Strawberry Sherbet

Suzanne LeMaire

Crowley, Acadia Parish

12 waffles 25 m Beginner

Homemade Waffles

Chad LeMaire

Kaplan, Vermilion Parish

25 slices 1 h 20 m Beginner

Pumpkin Bread II

L. Baker

8 servings 1 h 10 m Beginner

Broccoli and Seafood or Meat Pie

Sandra Richard Broussard

Erath, Vermilion Parish

Makes enough filling for 2-3 pies or 16-20 tarts 45 m Beginner

Blackberry Sweet Tart Filling

Yolande Hargrave

Kaplan, Vermilion Parish

36 balls 30 m Beginner

Chocolate Whiskey Balls

Alberta LeBlanc

Kaplan, Vermilion Parish

24 slices 20 m Beginner

Pecan Rolls

Brenda Richard

Kaplan, Vermilion Parish

4-5 dozen cookies 35 m Beginner

Ice Box Cookies

F. Davis

144 cookies 28 m Beginner

Meredith's Oatmeal Cookies

Dale Begnaud

Ossun, Lafayette Parish

12 servings 1 h 15 m Beginner

Quick Rum Cake

G. Mayard

15 cabbage rolls 1 h 30 m Intermediate

Simple Cabbage Rolls

Suzanne LeMaire

Crowley, Acadia Parish

8 servings 1 h 10 m Intermediate

Stuffed Mirlitons (Vegetable Pear)

Mawmaw

Kaplan, Vermilion Parish

10 servings 1 h 40 m Beginner

Daiquiri Pie

Alberta LeBlanc

Kaplan, Vermilion Parish

6 dozen cookies 40 m Beginner

Pumpkin Cookies

Mawmaw

Kaplan, Vermilion Parish

Makes about 10 lbs of boudin 2 h Intermediate

Classic Boudin (Boudoin)

Mawmaw

Kaplan, Vermilion Parish

8 generous servings 2 h 45 m Advanced

Crawfish Bisque

Jan Schexnider Mayard

Kaplan, Vermilion Parish

8 servings 10 m Beginner

Lime Cream Pie

Brenda Richard

Kaplan, Vermilion Parish

12 servings 10 m Beginner

Mom's Blueberry Pie

Deborah Bergeron

Abbeville, Vermilion Parish

8 servings 2 h 10 m Beginner

Easy as Pie Frozen Salad

Barbara Abshire Leger

Kaplan, Vermilion Parish

6-8 servings 1 h 5 m Beginner

Chili a' la Peters

Wiley Meaux

Kaplan, Vermilion Parish

about 24 individual tarts 4 h 45 m Intermediate

Ms. Faulk's Sweet Dough Tarts

W. Faulk

Makes about 4 dozen tarts 35 m Beginner

Sweet Tart Dough made with Cake Mix

Taunt Nit Bonin

Kaplan, Vermilion Parish

8-10 shells or 2 layers 55 m Intermediate

Meringue Shells

E. Whitney

6 generous bowls 2 h 20 m Intermediate

Shrimp Piquant Stew

Linda Bradley

Forked Island, Vermilion Parish

12 servings 1 h 15 m Beginner

Pumpkin Bread or Sweet Potato Bread

Carrie Abshire

Kaplan, Vermilion Parish

Fresh Fig Ice Cream

Beignet Ice Cream

Doberge Cake Ice Cream

Hurricane Ice Cream

Molasses Cookie Ice Cream

Honey Cake Ice Cream

Praline Ice Cream

Peanut Butter and Fig Ice Cream

Cafe au Lait Ice Cream

Lemon Pie Ice Cream

Pecan Pie Ice Cream

Sweet Potato Casserole Ice Cream

Fig Preserves Ice Cream

Fig Muffins

Fig Ice Cream

Tipsy Peaches

Molasses Cookies

Freezing Corn on the Cob

Lentil Bean Soup

Kumquat Preserves

Persimmon Jam Marmalade

Crockpot Corn Macque Choux

Easy Crawfish Pie

Persimmon Bread I

Crawfish, Beef, Sausage Casserole

Pumpkin Bread

Venison Broth

Venison Taco Stew/Soup

Venison Hash

Seafood Surprise

Shrimp Stuffed Peppers

Beef Pistolettes - Filled French Rolls - aka Creole Stuffed Bread or Stuffed Beignets

Crawfish or Shrimp Pistolettes aka Stuffed Beignets

Red Beans and Rice

Easy Chili

Lemon Lime Sherbet - Sherbert

Freezer Cucumber Pickles

Crawfish Bisque

Chocolate Peanut Butter Filled Wheat Thin

Sweet Potato Bread or Pumpkin Bread

Betty's Vanilla Nut Cookies

Giff's Taco Soup

Biscuits and Gravy Pistolettes

Dirty Rice

Mini Bacon Quiches

Spicy Vegetable Soup

Caramel Pie

Icebox Cookies

Cheese Puff

Sugarless Fig/Pear Preserves

Frozen Fruit Salad

Sweet Dough for Tarts - Tourte douce

Rum Cake

Gold Brick Candy

Cheesy Chicken Spaghetti

Freezing Corn

Black-Eyed Pea Soup With Cornbread Dumplings

Chicken Broccoli Casserole

Homemade Pork and Beef Gumbo Sausage

Venison (Deer) and Pork Sausage

Freezing Figs

Taco Soup

Natchitoches Meat Pies

Ione's Chicken Pie

Zucchini Bread

Cajun Stewed Tomatoes

Weight Watchers Strawberry Pie

Enchilada Casserole

Gumbo Making 101

Boudin Balls

Crawfish Boudoin (Boudin)

Vegetable Soup II

Strawberry Sherbet

Homemade Waffles

Pumpkin Bread II

Broccoli and Seafood or Meat Pie

Blackberry Sweet Tart Filling

Chocolate Whiskey Balls

Pecan Rolls

Ice Box Cookies