Cajun Beer Bread2004-12-28
- Yield : 1
- Servings : 8 servings
- Prep Time : 15m
- Cook Time : 50m
- Ready In : 1:5 h
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This bread is quick and easy to do! Serve it once and you will end up baking it again by request. This bread recipe is a winner.
MawMaw likes Fat Tire beer, some like wheat beer, choice is yours!
Turn the taste around -Toasted sesame seeds and cranberries can be added to the original recipe…
- 3 cups self-rising flour
- 3 tbsp sugar
- 1 can 12 oz warm beer
Mix all ingredients in a glass bowl; mixture will be very sticky. Place into a greased bread pan. Let rise 15 minutes.
Bake in a preheated 375 degree oven for 50 minutes or until brown.
Rest the bread 10 minutes before removing from pan.
Melted butter or sesame seeds may be added on top of loaf before baking.