Pineapple Delight

Ingredients
6
servings
- 1 (20 oz) can crushed pineapple, undrained
- 1 box (3.4 oz) Jello Vanilla sugar-free instant pudding mix
- 1 (8 oz) tub Cool Whip Lite
Step-by-Step Instructions
- In a medium mixing bowl, mix the instant pudding mix with the pineapple and its juice until well combined.
- Add the Cool Whip and fold in gently until fully incorporated and smooth.
- Transfer to a serving dish or individual dessert cups and refrigerate for at least 2 hours to set before serving.
Tips and Techniques
For a fancier presentation, layer this in parfait glasses with graham cracker crumbs between layers. You can also make this ahead and keep it refrigerated for up to 3 days—the flavors actually get better as they meld together.
Ingredient Substitutions
- sugar-free vanilla pudding: regular vanilla pudding mix
- Cool Whip Lite: regular Cool Whip or homemade whipped cream
- crushed pineapple: pineapple tidbits or chunks
Equipment Needed
- mixing bowl
- spoon or spatula






