Pecan Grallé

2002-05-30
  • Yield : 8 servings
  • Servings : 8 servings
  • Prep Time : 20m
  • Cook Time : 20m
  • Ready In : 40m
  • FavoriteLoadingAdd to Recipe Box

Ingredients

  • 4 cups pecans
  • 4 cups sugar
  • 1 cup water
  • 1 pinch salt

Directions

Step 1

Put water, sugar, and salt in a heavy pot.

Step 2

Add pecans as soon as it comes to a boil. Cook over high heat, stirring occasionally.

Step 3

When you can see the bottom of the pot when stirred, turn fire off and continue to stir until pecans separate. Once cooled, you can serve as is – a tasty Cajun treat!



Comments

Loading Facebook Comments ...
Average Member Rating

(4 / 5)

4 5 1
Rate this recipe

1 person rated this recipe

14,408 views

about us    ask maw-maw    blog    contact us    cooking tips    heritage   
guestbook    privacy policy    recipes a-z    recipebox    register    submit a recipe!