Peanut Butter Chocolate Fudge

  • Yield : 9
  • Servings : 9
  • Prep Time : 10m
  • Cook Time : 10m
  • Ready In : 20m
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This is a great holiday fudge. My mother made this recipe when my sister and I were little. I think my dad ate most of it!


  • 1 (16oz) package old fashioned cream drops (chocolate covered with white filling inside)
  • 1 cup peanut butter
  • 2 - 3 tbsp margarine


Step 1

Mix all ingredients in the top of a double boiler. Stir until melted and well blended.

Step 2

Spread in a buttered 8 inch square cake pan. Cool and cut into squares.


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