Peanut Butter Chocolate Fudge2005-12-05
- Course: Cakes & Candy
- Yield : 9
- Servings : 9
- Prep Time : 10m
- Cook Time : 10m
- Ready In : 20m
- Add to Recipe Box
This is a great holiday fudge. My mother made this recipe when my sister and I were little. I think my dad ate most of it!
- 1 (16oz) package old fashioned cream drops (chocolate covered with white filling inside)
- 1 cup peanut butter
- 2 - 3 tbsp margarine
Mix all ingredients in the top of a double boiler. Stir until melted and well blended.
Spread in a buttered 8 inch square cake pan. Cool and cut into squares.