Oven Fried Shrimp2003-08-24
- Course: Main Dishes
- Yield : 3
- Servings : 3
- Prep Time : 20m
- Cook Time : 15m
- Ready In : 35m
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As most of us are watching how we eat, when it comes to frying I have learned to experiment with different ways to fix our favorite foods. This dish is really good and so much leaner than the old stand by method.
- 1 to 2 lbs of shrimp, peeled & deveined
- 1 egg
- 1 tbsp mayonnaise
- 1 tsp of mustard
- Salt, black pepper and cayenne to taste
- Tabasco to taste
- Fish fry (store bought)
- Bread crumbs
Mix the egg, mayonnaise and mustard thoroughly.
Add the shrimp, seasoning and Tabasco. Marinate for an hour or so.
Mix equal parts of fish fry and breadcrumbs.
Cover a cookie sheet with foil then spray with Pam. Dip the shrimp in the mixture and put on cookie sheet.
Bake at 350 degrees for 12 to 15 minutes.