Oven Crawfish Rice Dressing Casserole

  • Yield : 8 12 servings
  • Servings : 8 - 12 servings
  • Prep Time : 30m
  • Cook Time : 60m
  • Ready In : 1:30 h
  • FavoriteLoadingAdd to Recipe Box

This is one of the best oven recipes for rice dressing. It’s a foolproof dish with Cajun flavor.


  • 1 lb to 1 1/2 lb ground beef (chuck preferred)
  • 1 (10 oz) can cream of mushroom soup - undiluted
  • 1 (101/2 oz) can French onion soup
  • 1 (6 oz) can mushroom steak sauce
  • 1/2 cup celery, chopped
  • ½ cup bell pepper, chopped
  • ½ cup green onions, chopped
  • ½ cup parsley, chopped
  • 1 (4 oz) jar pimento, drained
  • 1 cup raw rice
  • 1 lb crawfish or shrimp
  • 2 tbsp oil
  • Cajun seasonings or Salt and pepper to taste
  • 1/2 to 1 pound Jimmy Dean pork sausage


Step 1

In large skillet add oil. Cook the ground beef and pork with vegetables until meat is brown. Drain excess oil. Add crawfish or shrimp to the skillet.

Step 2

In a large casserole dish, combine the rest of the ingredients, along with the cooked meat and vegetables. Add Cajun seasoning, garlic powder and onion powder and salt and pepper to taste; remember the soup already has a substantial amount of salt.

Step 3

Cover and cook in oven for one hour at 350 degrees, check if rice is done, if not recover and cook 10 more minutes.

Step 4

Maw-Maw favorite combination is to use two pounds chuck, one pound Jimmy Dean pork sausage, one pound shrimp or crawfish and one cup chopped onion. Add garlic powder and onion powder in addtion to the Cajun seasoning Follow the recipe for the rest of the ingredients.

Recipe Type: , , , ,


Loading Facebook Comments ...
Average Member Rating

(5 / 5)

5 5 2
Rate this recipe

2 people rated this recipe


Related Recipes:
  • Fig Muffins

    Fig Muffins

  • Fig Ice Cream

  • Skillet Cornbread

    Shrimp or Crawfish Cornbread

  • Couche Couche One More Stir Enjoy

    Coosh Coosh a’la Microwave

  • Marylin's Whiskey Cookies

    Whiskey Cookies

about us    ask maw-maw    blog    contact us    cooking tips    heritage   
guestbook    privacy policy    recipes a-z    recipebox    register    submit a recipe!