Maw Maw’s Homemade Cajun Seasonings

2008-11-18
  • Yield : 3/4
  • Servings : 3/4
  • Prep Time : 10m
  • Cook Time : 0m
  • Ready In : 10m
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This is what Mawmaw uses to season her meats and gumbo and her own Cajun dishes.

Ingredients

  • 1/4 cup salt
  • 1 tbsp cayenne
  • 1/2 tbsp paprika (optional)
  • 1 1/2 tbsp onion powder
  • 1 tbsp ground black pepper
  • 1 tbsp white pepper
  • 1 tbsp to 1 1/2 of garlic powder or granules
  • 1/4 tsp mustard powder
  • 1 tsp celery seeds

Directions

Step 1

Combine all ingredients in a small jar.

The spice mix can be stored in a tightly covered glass jar in a cool dry place.



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Kaplan, Louisiana Louisiana
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