Low Fat Pie

2002-06-17

Ingredients

  • 1 small package jello any flavor
  • 1/4 cup hot water
  • 2 small tubs of low fat yogurt any flavor
  • 1 (8 oz) tub of low-fat cool whip
  • 1 low-fat graham cracker crust pie shell

Directions

Step 1

Mix the jello & water until well dissolved.

Step 2

Add the yogurt and mix well. Fold the cool whip into mixture.

Step 3

Pour into the pie shell and refrigerate for a couple of hours.

Step 4

Decorate with the fruit that goes with pie. So if you have used strawberry jello and strawberry yogurt; top with strawberry fruit. It's fine without the fruit topping, but it makes for a prettier presentation.

Recipe Type:

Comments

Loading Facebook Comments ...
Kaplan, Louisiana Louisiana
Average Member Rating

(5 / 5)

5 5 3
Rate this recipe

3 people rated this recipe

8,329 views

Related Recipes:
  • Boudin Stuffed Crescent Ring

    Boudin Crescent Ring

  • Coconut Praline Cookies

    No Bake Coconut Pecan Praline Cookies

  • Chocolate Peanut Butter Cookies

    Chocolate Peanut Butter No Bake Cookies

  • 12974464_10156818487640134_6564409233041922385_n

    Shortcut Chicken Fricassee

  • Corn Mook Shoo

    Crockpot Corn Macque Choux

about us    ask maw-maw    blog    contact us    cooking tips    heritage   
guestbook    privacy policy    recipes a-z    recipebox    register    submit a recipe!