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Gerry’s Snickerdoodles – Chow Mein Noodle Candy

2002-11-29
  • Yield : 24
  • Servings : 24
  • Prep Time : 20m
  • Cook Time : 5m
  • Ready In : 25m
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A quick and easy snickerdoodle recipe.

Ingredients

  • 2 (13 oz) packages butterscotch morsels
  • 2 (5 oz) cans chow mien noodles
  • 1 (16 oz) can salted peanuts

Directions

Step 1

Melt the butterscotch morsels. The easiest way to do this without scorching the morsels is to use a double boiler: put the morsels in one pot, then place the pot into another pot that has water heating in it.

Step 2

After the morsels have melted, stir in the noodles and peanuts.

Step 3

Drop by tablespoonful onto parchment paper or wax paper that has been slightly buttered.

Absolutely wonderful crunchy and sweet snack, if there are any left store in an airtight container.

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Kaplan, Louisiana Louisiana
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