Caramel and Cinnamon Pecans
2002-10-03- Course: Appetizers
- Prep Time : 10m
- Cook Time : 10m
- Ready In : 20m
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These wonderful tasting pecans were served at L. Simmons wedding. They were more than gracious to share this recipe.
Ingredients
- 1 stick butter
- 1 tsp cinnamon
- 1 cup brown sugar
- 1 pound pecans
Directions
Step 1
Cook in microwave - Melt butter in casserole dish. Add brown sugar and cinnamon and mix well. Cook on high for 3 to 5 minutes.
Step 2
Add pecans, then cook 3 to 5 minutes more. Cool on wax paper. Store in a closed air-tight container.
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(4 / 5)
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