Brown Rice Apple Crisp

2019-05-24
  • Yield : 1
  • Servings : 8 servings
  • Prep Time : 30m
  • Cook Time : 20m
  • Ready In : 50m
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A recipe adaptation from LivingWell.com.  A  new idea on using ingredients –  especially Mahatma Rice – that Cajuns like and creating it into a yummilicious dish.

Ingredients

  • 1 cup Mahatma rice or whole grain brown rice fully cooked
  • 2 cans (20 ounces) each pre-sliced apples undrained
  • 1 tablespoon lemon juice
  • 1 cup packed brown sugar divided
  • 2 teaspoons cinnamon
  • 1 1/2 cups uncooked rolled oats
  • 2 tablespoons butter or margarine
  • 1/2 cup raisins
  • 1/2 cup walnuts chopped

Directions

Step 1

Cook rice and set aside

Step 2

Preheat oven to 350°F

Step 3

Spray a 3 quart baking dish (13 x 9) with cooking spray and set aside

Step 4

Combine cooked rice, applesauce, lemon juice, 1/2 cup brown sugar and cinnamon; pour into the prepared dish

Step 5

In a separate dish, combine the oatmeal and the remaining 1/2 cup brown sugar, cut in the butter until the mixture resembles coarse crumbs

Step 6

Star in the raisins and the nuts

Step 7

Sprinkle over the rice mixture

Step 8

Bake until heated thoroughly, approximately 20 minutes and serve warm

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Kaplan, Louisiana Louisiana
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