Banana Punch
2012-11-04- Course: Appetizers
- Yield : 25
- Servings : 25
- Prep Time : 15m
- Cook Time : 60m
- Ready In : 1:15 h
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This sweet punch has a nice pulpy texture.
Ingredients
- 4 cups sugar
- 6 cups water
- 2 1/2 cup orange juice
- 1/2 cup lemon juice
- 4 cups pineapple juice
- 5 ripe bananas mashed
- 28 ounces bottle ginger ale chilled
Directions
Step 1
First make a simple syrup by combining the 4 cups sugar and 6 cups water. Heat over a low fire and stir until clear.
Step 2
Add the orange juice, lemon juice, pineapple juice and mashed bananas.
Step 3
Chill. Before serving, add the chilled bottle of ginger ale.
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