Amanda’s Fruit Salad

  • Yield : 8
  • Servings : 8
  • Prep Time : 0m
  • Cook Time : 0m
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Fruit salad is a traditional Cajun side dish for holiday and family gatherings. Amanda, one of our frequent guest recipe contributor writes – “My mother made this fruit salad at Thanksgiving and Christmas. Its always better the next day! ”


  • 2 cans (15 oz) fruit cocktail
  • 1 small bag miniature marshmallows
  • 16 ounces sour cream
  • 1/2 small jar (or more) maraschino cherries - optional


Step 1

Drain fruit cocktail discarding juice.

Step 2

Add marshmallows and sour cream and cherries if desired to the fruit cocktail and mix well.

Step 3

Chill overnight.


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