

Lafayette Parish
Capital of French Louisiana
Parish Seat: Lafayette
Lafayette Parish serves as the capital of French Louisiana and the hub of Cajun culture. From legendary restaurants to home kitchens, Lafayette’s food scene showcases the very best of Cajun cuisine, from gumbo to boudin to crawfish.
55 Recipes
Recipes from Lafayette Parish


8 servings
50 m
Beginner
Ground Beef/Jalapeno Cornbread Casserole
Dale Begnaud

10 servings
30 m
Intermediate
Homemade Ice Cream (Banana or Cherry)
Meredith Begnaud

6 servings
1 h
Intermediate
Baked Fish w/Tomato Sauce
Dale Begnaud

8 servings
20 m
Beginner
Grandma's Louisiana Fruit Salad
Grandma Curley

6 servings
1 h 50 m
Intermediate
Mama's Cajun Style Courtbouillon
Dale Begnaud

8 servings
1 h 35 m
Beginner
Banana Pineapple Cake
Grandma Curley

24 servings
1 h
Beginner
Cajun Brownies
Kendall and Vanessa Hebert

144 cookies
28 m
Beginner
Meredith's Oatmeal Cookies
Dale Begnaud

8 servings
55 m
Intermediate
Red Velvet Cake
Meredith Begnaud

12 oysters
15 m
Intermediate
Oysters in Beurre Noisette
Chris Launey

4 servings
2 h
Intermediate
Red Sauce for Redfish or Red Snapper Bake
J. Baudoin
8 servings
35 m
Beginner
Grandma's Mandarin Orange Cake
Grandma Curley

6 servings
40 m
Beginner
Cajun Brownies
Kendall and Vanessa Hebert
4 servings
1 h 20 m
Intermediate
Gaspergou (Goo) Etouffée (Etoufée)
Dale Begnaud

18 pastries
50 m
Intermediate
Oyster and Artichoke Stuffed Pastries
Chris Launey

Serves 4-6 depending on fish size
1 h 45 m
Advanced
A Cajun's Way of Cleaning Gar (Garfish)
Dale Begnaud

Makes about 20 servings
1 h 50 m
Intermediate
Cracklins (Cracklings) /Grattons and Pork Rinds /Baconettes
Dale Begnaud

Yields about 10-12 lbs dried shrimp
72 h 30 m
Advanced
The Art of Drying Shrimp (Cajun Dried Shrimp)
Dale Begnaud

4 5-oz jelly glasses
31 m
Intermediate
Louisiana Red Pepper Jelly
Sally Cormier

10 servings
1 h 5 m
Beginner
Sweet Potato Crunch
Corona Romero
8 servings
1 h
Beginner
Holly Beach Potatoes
Corona Romero

50 servings
2 h 30 m
Intermediate
Cajun Catfish Gumbo
Dale Begnaud

10 servings
2 h 20 m
Intermediate
Chicken and Sausage Jambalaya
Meredith Begnaud
6 servings
40 m
Beginner
Eggplant Creole
Meredith Begnaud

about 24 pieces
25 m
Intermediate
Gold Brick Candy
Meredith Begnaud

8 servings
1 h 35 m
Beginner
Jello Cake
Meredith Begnaud

about 30 pralines
25 m
Intermediate
Ju Ju's Creamy Pralines
Dale Begnaud

12 servings
50 m
Beginner
Momma's Fig Bars
Dale Begnaud

4-6 servings
2 h 45 m
Beginner
Tender Ribs
Dale Begnaud

24 pieces
35 m
Intermediate
Heavenly Hash
Meredith Begnaud

24 cookies
30 m
Beginner
Honey Scotch Cookies
Meredith Begnaud
4 servings servings
1 h 15 m
Beginner
French Quarter Steak
Dale Begnaud

24 pieces
1 h 20 m
Intermediate
Peanut Butter Candy
Meredith Begnaud

24 cookies
25 m
Beginner
Persimmon or Diet Persimmon Cookies
Meredith Begnaud
24 sweet tarts
1 h 38 m
Intermediate
Sweet Dough for Tarts - Tourte douce
Meredith Begnaud
10-12 servings
1 h
Intermediate
Cajun Crawfish Enchiladas
Jerrie Trahan-Chiasson

10 servings
1 h 15 m
Beginner
Cajun Firecrackers
Corona Romero

8 generous bowls
2 h 5 m
Intermediate
Chicken and Sausage Gumbo
Ashely Smith

8 servings
3 h 30 m
Intermediate
Old Glory Ice Cream (Grand Champion Recipe)
Suzanne Meaux

25 servings
1 h 15 m
Beginner
Giff's Taco Soup
Jennifer Giffen
6 servings
1 h 50 m
Intermediate
Duck Etoufee (Stew)
Dale Begnaud

2 servings
12 m
Beginner
Six Minute Super Shrimp
Al and Debbie LaCour

6 servings
40 m
Beginner
Macaroni & Cheese with Crust
Gladys Clark

50-65 servings
1 h
Advanced
Crawfish Bisque
Rick Arnette

8 servings
1 h
Beginner
Dale's Shrimp Corn Macque Choux
Dale Begnaud

4-6 servings
1 h 50 m
Intermediate
Pork and Potato Stew – Fricassee
Lana F. Fontenot

serves 4-6
25 m
Beginner
Fluffy Cajun Dumplings
Jamie Sellers

about 36 balls
20 m
Beginner
Holiday Balls Rum or Whiskey
Thelma Renois

24 bourbon balls
20 m
Beginner
Bourbon Balls
Thelma Renois

15 servings
35 m
Beginner
Mel's Diner Grits
Carol Cahee

12 servings
35 m
Intermediate
Croquinoles (Kro-ce-yoils) II
Sidney Gerard
6 bowls
1 h 30 m
Beginner
Houma Gumbo
Dale Begnaud
4 servings
2 h 50 m
Intermediate
Shrimp Sauce Piquant
Meredith Begnaud
8 servings
1 h 10 m
Intermediate
Spinach Shrimp Casserole
Dale Begnaud
