Search Results For cinnamon pecans
Sock-it-to-me Cake
...irections Step 1 In a small bowl combine the granulated sugar and cinnamon. Set aside. In a large glass bowl, combine the cake mix, sugar, oil, and sour cream. Add the eggs one at a time, beating after each addition. Add the pecans to the batter. Step 2 In a ...
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Bert’s Bread Pudding
...tsp vanilla extract (or your almond, lemon, rum, if you prefer) 1 (8 oz) can pineapple crushed or chunks juice and all (or another filling if you prefer) 1/2 cup raisins (optional) 1 (12 oz) can evaporated milk 1 cup chopped pecans or walnuts Directions Step 1 Use day old ...
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Old Fashioned Classic Chocolate Cake with Chocolate Frosting
...s for 20 minutes. Step 6 Chocolate Fudge Frosting: Start the frosting shortly before the cake is done as you will pour the frosting directly over the cake. Step 7 In the microwave for 2 to 3 minutes or in the oven, roast the pecans. Set aside. Step 8 In ...
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Apple Crisp
Ingredients 6 cups peeled, cored, sliced apples or pears (2 to 3 lbs) 1/2 tsp cinnamon or more to taste 1/2 cup plus 2 tbsp sugar 5 tbsp butter plus more for greasing pan 3/4 cup oats 1/2 cup walnuts or pecans Directions Step 1 Preheat the oven to 375 ...
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Sweet Potato Casserole III
...boiled or canned) 1/2 tsp cinnamon 1 cup granulated sugar 2 eggs, beaten 1/2 tsp salt 1/2 stick margarine or butter 1/2 cup evaporated milk 1/2 cup condensed milk 1/2 tsp vanilla 1 cup brown sugar 1/3 cup flour 1 cup chopped pecans 1/3 stick melted butter Directions Step 1 ...
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Fig Preserve Cake IV
...2 tsp cinnamon 3 cups fig preserves 1 tsp margarine 1 cup chopped pecans Directions Step 1 In a large glass bowl, combine brown sugar, margarine, oil and eggs. Add the figs, and vanilla. In a separate bowl combine the flour, cinnamon and baking powder. Step 2 Combine the dry ...
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Delores’ New Orleans Style Bread Pudding
...ugar 1/2 cup rum 4 tbsp butter Directions Step 1 Tear bread into pieces and soak in milk for 15 minutes. Mix with hands until well mashed and crumbled. Step 2 In another bowl, beat eggs, gradually adding the sugars, vanilla, cinnamon, nutmeg, raisins, and pecans. Stir well. Pour butter ...
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Pecan and Pumpkin Tassies
...ans, chopped Directions Step 1 Prepare the tassie cups to be filled by mixing butter and cream cheese on medium speed, beat in flour. Shape dough into 24 balls. Step 2 With floured fingers, press dough into mini muffin pans, forming little cups. Step 3 Bake at 325 degrees for ...
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