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Home → Ingredients → Parsley

Parsley

Browse our collection of parsley recipes

29 recipes
Marinated Shrimp for Salad or Appetizer
4 servings 20 m Beginner

Marinated Shrimp for Salad or Appetizer

Chris Chambers
Fluffy Cajun Dumplings
serves 4-6 25 m Beginner

Fluffy Cajun Dumplings

Jamie Sellers
Lafayette Lafayette, Lafayette Parish
4 servings 45 m Beginner

Oyster Stew

Mawmaw
Vermilion Kaplan, Vermilion Parish
Nicky's Crawfish Etouffee
6 servings 45 m Intermediate

Nicky's Crawfish Etouffee

Nicky
Lump Crab and Corn Beignets
30 beignets 35 m Intermediate

Lump Crab and Corn Beignets

Bill Thorton
4 servings 1 h Beginner

Tuna and Corn Casserole

Emma Kosack
4 servings 10 m Beginner

Parsley Sauce for Fish Croquette (Lite Version)

Jane Hebert
Vermilion Kaplan, Vermilion Parish
Good Old Fashion Shrimp Étouffée (Etouffee)
4 servings 1 h 30 m Intermediate

Good Old Fashion Shrimp Étouffée (Etouffee)

Mawmaw
Vermilion Kaplan, Vermilion Parish
Green Beans With Garlic-Herb Butter
4-6 servings 35 m Beginner

Green Beans With Garlic-Herb Butter

Howard Menard
Vermilion Kaplan, Vermilion Parish
8 servings 1 h 5 m Intermediate

Maw Maw Ruby's Gueydan Courtbouillon

Mawmaw
Vermilion Kaplan, Vermilion Parish
320 servings 30 m Intermediate

Homemade Pork and Beef Gumbo Sausage

Mawmaw
Vermilion Kaplan, Vermilion Parish
7 servings 2 h Advanced

Debris - Cooking Cajun Variety Meats aka Cowboy Stew

Shirley Thibodeaux
Vermilion Kaplan, Vermilion Parish
Stuffing for Chicken
Enough for one 4-5 lb chicken 15 m Beginner

Stuffing for Chicken

Linda Thibodeaux
St. Martin Breaux Bridge, St. Martin Parish
8 servings or 12 individual tarts 1 h 15 m Intermediate

Crawfish Pie-Tart

Mawmaw
Vermilion Kaplan, Vermilion Parish
Marinated Onions and Tomato Wedges
6 servings 10 m Beginner

Marinated Onions and Tomato Wedges

Mawmaw
Vermilion Kaplan, Vermilion Parish
Cajun Salsa
5 servings 30 m Beginner

Cajun Salsa

Michelle L.
4 servings 1 h 20 m Intermediate

Alligator Étouffée (Etoufée)

James B.
60 servings 2 h 30 m Advanced

Hog Head Cheese

Alberta LeBlanc
Vermilion Kaplan, Vermilion Parish
10 servings 1 h 5 m Intermediate

Crawfish Boudoin (Boudin)

Mawmaw
Vermilion Kaplan, Vermilion Parish
Serves 60 guests 50 m Beginner

Classic Shrimp Dip for Wedding

Mawmaw
Vermilion Kaplan, Vermilion Parish
Serves 8-10 as a side dish 50 m Intermediate

Cornbread Stuffing

Marilyn Morvant
Vermilion Kaplan, Vermilion Parish
10 servings 1 h 15 m Intermediate

Cornbread Stuffing - Dressing Mix

Mawmaw
Vermilion Kaplan, Vermilion Parish
serves 4-6 40 m Beginner

Green Rice

Suzanne LeMaire
Acadia Crowley, Acadia Parish
Baked Poached Fish
2 servings 40 m Beginner

Baked Poached Fish

Bob Buchanan
Hush Puppies
24 hush puppies 18 m Beginner

Hush Puppies

Colby LeMaire
Vermilion Kaplan, Vermilion Parish
Classic Boudin (Boudoin)
Makes about 10 lbs of boudin 2 h Intermediate

Classic Boudin (Boudoin)

Mawmaw
Vermilion Kaplan, Vermilion Parish
Swedish Meatballs and Sauce
400-450 meatballs 1 h 25 m Intermediate

Swedish Meatballs and Sauce

Rose Vice
Vermilion Abbeville, Vermilion Parish
serves 6-8 1 h 5 m Intermediate

Crawfish Pie

Judy Mire
Vermilion Kaplan, Vermilion Parish
6 servings 45 m Beginner

Pork Jambalaya

Carrie Abshire
Vermilion Kaplan, Vermilion Parish
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