Garlic | RealCajunRecipes.com

"Sugar Roux" Sausage, Rice and Gravy

4 servings 40 m Intermediate

"Sugar Roux" Sausage, Rice and Gravy

Mermenteau, Acadia Parish

Baked Turkey Wings

4 servings 1 h 50 m Intermediate

Baked Turkey Wings

Ruby Parker Buchanan

Erath, Vermilion Parish

12 servings 45 m Intermediate

Bar-b-que Crabs on the Pit

Kaplan, Vermilion Parish

8-10 servings 2 h 30 m Advanced

Crawfish Bisque (with head stuffing)

Brenda Ann Hebert

6 generous servings 3 h 30 m Intermediate

Doreen's Beef Short Ribs Jambalaya

Doreen Bordelon

Kaplan, Vermilion Parish

4 servings as appetizer 15 m Beginner

Crab Fingers Supreme

Beef and Pork Eggplant Dressing

15 servings 1 h 15 m Intermediate

Beef and Pork Eggplant Dressing

Breaux Bridge, St. Martin Parish

Meatball Fricassee Stew

8 servings 1 h Intermediate

Meatball Fricassee Stew

Mermenteau, Acadia Parish

Shortcut Chicken Fricassee

4 servings 1 h 15 m Intermediate

Shortcut Chicken Fricassee

Chrissy LeMaire

Kaplan, Vermilion Parish

8 generous bowls 1 h 20 m Intermediate

Floyd & Shirley's Crab Soup

Creole, Cameron Parish

Bread Ball Spaghetti

50 servings 4 h Intermediate

Bread Ball Spaghetti

Kaplan, Vermilion Parish

12 servings 5 m Beginner

Cajun Seasoning All-Purpose Spice Blend

Kaplan, Vermilion Parish

Baked Pork Chop

4 servings 50 m Beginner

Baked Pork Chop

Kaplan, Vermilion Parish

4 quarts 1 h 15 m Intermediate

Gwyn Dill Pickles

Breaux Bridge, St. Martin Parish

4 quarts 45 m Intermediate

Hot Dill Pickles

Kaplan, Vermilion Parish

Roasted Red Potatoes

6 servings 45 m Beginner

Roasted Red Potatoes

Kaplan, Vermilion Parish

Venison Chili

8-10 generous bowls 2 h 30 m Intermediate

Venison Chili

Serves 12-16 depending on turkey size 5 h Intermediate

Moist & Tasty Baked Turkey with Cajun Brown Gravy

Roaul Couvillion

Kaplan, Vermilion Parish

Pickled Turnips

7 mason jars 1 h 30 m Beginner

Pickled Turnips

Cajun BBQ Sauce

4 cups sauce 50 m Beginner

Cajun BBQ Sauce

Kaplan, Vermilion Parish

4 servings 1 h 15 m Intermediate

Greade Ah Marinate (Grillades Marinated, pronounced 'gree-ahds')

Erath, Vermilion Parish

Grillades for Grits

4 servings 1 h 30 m Intermediate

Grillades for Grits

Kaplan, Vermilion Parish

10 sandwiches 12 h Intermediate

Wendell's French Bread Roast Beef Po-Boy Sandwiches

Kaplan, Vermilion Parish

Boiled Cajun Potatoes

10 servings 50 m Beginner

Boiled Cajun Potatoes

Shrimp Grits

4 servings 30 m Intermediate

Shrimp Grits

Kaplan, Vermilion Parish

Cajun Oyster Crackers

30 servings 10 m Beginner

Cajun Oyster Crackers

Kaplan, Vermilion Parish

20 servings 1 h 25 m Intermediate

Heaven Made Famous Cajun Deep Fried Turkey Recipe

Gueydan, Vermilion Parish

Oven Baked Redfish

6 servings 1 h 15 m Beginner

Oven Baked Redfish

Kaplan, Vermilion Parish

8 servings 1 h 45 m Beginner

Hopping John Black Eye Peas

Kaplan, Vermilion Parish

Spicy Black Eye Peas

6 servings 45 m Beginner

Spicy Black Eye Peas

Alberta LeBlanc

Kaplan, Vermilion Parish

Spinach Bread

6 servings 35 m Beginner

Spinach Bread

Alberta LeBlanc

Kaplan, Vermilion Parish

Serves 8-10 2 h 20 m Intermediate

Ms. Sally's Cajun Pork Roast

Gloria's Crock-Pot Roast

10 servings 8 h 15 m Beginner

Gloria's Crock-Pot Roast

Abbeville, Vermilion Parish

Six Minute Super Shrimp

2 servings 12 m Beginner

Six Minute Super Shrimp

Al and Debbie LaCour

Lafayette, Lafayette Parish

40 servings 5 h 30 m Beginner

Creole Beef Vegetable Soup

Roger Czulewicz

4 servings 35 m Intermediate

Eggplant Pirogue

Cajun Seven (7) Steak

6 servings 1 h 30 m Intermediate

Cajun Seven (7) Steak

Forked Island, Vermilion Parish

6 servings 1 h 50 m Intermediate

Duck Etoufee (Stew)

Ossun, Lafayette Parish

Beef Stew

8 generous servings 1 h 45 m Intermediate

Beef Stew

Kaplan, Vermilion Parish

Nicky's Crawfish Etouffee

6 servings 45 m Intermediate

Nicky's Crawfish Etouffee

8 servings 1 h 27 m Beginner

Smothered Potatoes with Sausage and Tasso Cooked Up in Rice Cooker

Kaplan, Vermilion Parish

Couvillion's Eggplant Rice Dressing

8 servings 1 h 50 m Intermediate

Couvillion's Eggplant Rice Dressing

Raoul Couvillon

Cow Island, Vermilion Parish

Makes about 24 boulettes 40 m Intermediate

Crawfish Boulettes with Creole Tartar Sauce

Daniel Cheramie

Houma, Terrebonne Parish

4 servings 35 m Intermediate

Crawfish Monica

Daniel Cheramie

Houma, Terrebonne Parish

8 servings 1 h Intermediate

Eggplant Crabmeat and Shrimp Casserole

Daniel Cheramie

Houma, Terrebonne Parish

Shrimp and Tasso Pasta in Olive Oil

4 servings 30 m Beginner

Shrimp and Tasso Pasta in Olive Oil

Daniel Cheramie

Houma, Terrebonne Parish

Yummy Spicy Garlic Beans & Sausage

6 servings 25 m Beginner

Yummy Spicy Garlic Beans & Sausage

Kaplan, Vermilion Parish

6 servings 1 h Intermediate

Bert's Eggplant Crabmeat Stuffed Portabellas

Alberta LeBlanc

Kaplan, Vermilion Parish

Shrimp or Crawfish Etoufee

8 servings 1 h 35 m Intermediate

Shrimp or Crawfish Etoufee

6 servings 40 m Intermediate

Steve's Crawfish Topping For Redfish, Speckled Trout, Catfish or any Fish

Ground Beef & Cheese Dip (Slow Cooker Style)

Serves 10-12 45 m Beginner

Ground Beef & Cheese Dip (Slow Cooker Style)

8 servings 4 h 30 m Intermediate

Pork Roast with Couenne or Quenne (Crackle Skin of Pork)

Cajunlady Marie

Opelousas, St. Landry Parish

4 servings 45 m Intermediate

Crawfish Ravioli

Josephine's Okra Gumbo and Hot Pepper

8 generous servings 2 h 20 m Intermediate

Josephine's Okra Gumbo and Hot Pepper

Kaplan, Vermilion Parish

Enough for 4-6 ducks 6 h 10 m Beginner

Basic Duck Marinade

Kaplan, Vermilion Parish

Garlic Black Pepper Shrimp aka Cajun Butter Shrimp

serves 4 30 m Beginner

Garlic Black Pepper Shrimp aka Cajun Butter Shrimp

Kaplan, Vermilion Parish

4 servings 35 m Intermediate

Fettuccine Alfredo with Creole Seafood

Kaplan, Vermilion Parish

Black-eyed Peas and Cajun Sausage

8 servings 1 h 45 m Beginner

Black-eyed Peas and Cajun Sausage

Kaplan, Vermilion Parish

Steak Marinade for Grilling

per pound of meat 20 m Beginner

Steak Marinade for Grilling

Serves 10-15 depending on brisket size 8 h 20 m Beginner

James' Brisket

Kaplan, Vermilion Parish

Cajun Flair Grilled Chicken Soup

10 servings 1 h 10 m Beginner

Cajun Flair Grilled Chicken Soup

Kip Alexandre Faulk

Kaplan, Vermilion Parish

6-8 servings 1 h 15 m Intermediate

Base Sauce for Spaghetti and Sauce Piquant

6 servings 45 m Beginner

Cabbage Casserole III

Kaplan, Vermilion Parish

Green Beans With Garlic-Herb Butter

4-6 servings 35 m Beginner

Green Beans With Garlic-Herb Butter

Kaplan, Vermilion Parish

Cajun Made Bar-Be-Que Sauce

4 quarts 5 h 30 m Intermediate

Cajun Made Bar-Be-Que Sauce

Kaplan, Vermilion Parish

3 servings 1 h Intermediate

Howard's Cajun Power Ribeye and Onions

Kaplan, Vermilion Parish

Chicken Étouffée (Etouffee)

4 servings 1 h 30 m Intermediate

Chicken Étouffée (Etouffee)

Daniel E. Smith

Hitachi Rice Cooker Bar-B-Que Shrimp

4-6 servings 3 h 35 m Intermediate

Hitachi Rice Cooker Bar-B-Que Shrimp

Toni Touchet Foreman

Kaplan, Vermilion Parish

8 servings 1 h 5 m Intermediate

Maw Maw Ruby's Gueydan Courtbouillon

Kaplan, Vermilion Parish

Baked or Grilled Baby Back Ribs

serves 4-6 2 h 45 m Intermediate

Baked or Grilled Baby Back Ribs

Alberta LeBlanc

Kaplan, Vermilion Parish

Eggplant Balls

6 servings 1 h 10 m Intermediate

Eggplant Balls

Alberta LeBlanc

Kaplan, Vermilion Parish

Stuffed Jalapeño or Banana Peppers with Crabmeat

30 stuffed pepper halves 35 m Intermediate

Stuffed Jalapeño or Banana Peppers with Crabmeat

Kaplan, Vermilion Parish

Crawfish Fettuccine

8 generous servings 1 h 5 m Intermediate

Crawfish Fettuccine

Kaplan, Vermilion Parish

6 servings 1 h 20 m Intermediate

Crawfish Stew

Kaplan, Vermilion Parish

Chicken and Sausage Jambalaya

10 servings 2 h 20 m Intermediate

Chicken and Sausage Jambalaya

Meredith Begnaud

Scott, Lafayette Parish

4 servings 1 h 40 m Intermediate

Eggplant, Chicken, Sausage & Shrimp Jambalaya

Alberta LeBlanc

Kaplan, Vermilion Parish

Andouille Sausage

5 pounds sausage 3 h 45 m Advanced

Andouille Sausage (pronounced "ahn-DOO-ee")

10 generous servings 1 h 10 m Intermediate

Not-So-Cheesy Crawfish Fettuccini

Chrissy's Cajun Petite Pois

6 servings 1 h 35 m Intermediate

Chrissy's Cajun Petite Pois

Chrissy LeMaire

Kaplan, Vermilion Parish

Angie's Cornbread Dressing

8 generous servings 3 h Intermediate

Angie's Cornbread Dressing

Houma, Terrebonne Parish

Eggplant Dressing

8 servings 2 h 30 m Intermediate

Eggplant Dressing

James L. Bertrand

Kaplan, Vermilion Parish

Shrimp Etouffee'

Serves 4-6 1 h Intermediate

Shrimp Etouffee'

Jeannie LeMoine Palermo

8 generous servings 1 h 5 m Intermediate

Delcambres' Shrimp Etouffée (Etoufée)

Donald J. Delcambre

Delcambre, Iberia Parish

6 servings 1 h 30 m Beginner

Pork Sausage Spicy Red Gravy

24 appetizer bites 34 m Intermediate

Mushroom Stuffed Pastry

Kaplan, Vermilion Parish

Stuffed Flank Steak

6 servings 1 h Intermediate

Stuffed Flank Steak

Kaplan, Vermilion Parish

Cajun Catfish Gumbo

50 servings 2 h 30 m Intermediate

Cajun Catfish Gumbo

Ossun, Lafayette Parish

Cajun Fried Ribs

4 servings 2 h 30 m Intermediate

Cajun Fried Ribs

Kaplan, Vermilion Parish

8 servings 2 h 30 m Intermediate

Steve's Cobia Courtbouillon (Ku-B-ion)

Captain Steve Picard

Fresh Sausage Rice and Gravy

4 servings 1 h 15 m Beginner

Fresh Sausage Rice and Gravy

Kaplan, Vermilion Parish

Shrimp Stuffed Rib Eye Steaks

4 servings 50 m Intermediate

Shrimp Stuffed Rib Eye Steaks

Kaplan, Vermilion Parish

Daube - Marinated Pork Roast or Eye of Round Roast or Beef Roast - rôti bourré

8 servings 3 h Intermediate

Daube - Marinated Pork Roast or Eye of Round Roast or Beef Roast - rôti bourré

Forked Island, Vermilion Parish

16 servings 1 h 45 m Intermediate

Black-Eyed Pea Soup With Cornbread Dumplings

Kaplan, Vermilion Parish

Mushrooms in Phyllo Dough

24 pastry cups 35 m Intermediate

Mushrooms in Phyllo Dough

Tomato Based Sauce for Redfish or Red Snapper

4-6 servings 1 h 45 m Intermediate

Tomato Based Sauce for Redfish or Red Snapper

Kaplan, Vermilion Parish

4 jars 1 h Beginner

Christmas Pepper Chutney

Linda Thibodeaux

Breaux Bridge, St. Martin Parish

Fried Chicken

6 servings 45 m Intermediate

Fried Chicken

Kaplan, Vermilion Parish

6 servings 1 h Beginner

Janelle's Drunken Chicken

Kaplan, Vermilion Parish

Natchitoches Meat Pies

20 meat pies 1 h 40 m Intermediate

Natchitoches Meat Pies

Kaplan, Vermilion Parish

2pies, serves 10-12 2 h 45 m Intermediate

Ione's Chicken Pie

Linda Thibodeaux

Breaux Bridge, St. Martin Parish

BBQ Shrimp

6 servings 40 m Intermediate

BBQ Shrimp

Scott Fitzpatrick

10 servings 1 h 35 m Beginner

Down on the Bayou Dressing

Shrimp Fra Diavolo

6 servings 30 m Beginner

Shrimp Fra Diavolo

Alberta LeBlanc

Kaplan, Vermilion Parish

Swiss Steak (Round Steak)

6 servings 2 h 20 m Intermediate

Swiss Steak (Round Steak)

Kaplan, Vermilion Parish

3 stuffed chicken breasts 2 h Intermediate

Eggplant and Bacon Stuffed Chicken Breast

Alberta LeBlanc

Kaplan, Vermilion Parish

2 servings 25 m Intermediate

Creole Crab Croquettes

Homemade Authentic Salsa

10 servings 15 m Beginner

Homemade Authentic Salsa

Kaplan, Vermilion Parish

Enough to inject one 12-15 lb turkey 15 m Beginner

Big Daddy's Turkey Juice

Oven Fried Cajun Potato Wedges

4 servings 45 m Beginner

Oven Fried Cajun Potato Wedges

Kaplan, Vermilion Parish

5 generous servings 1 h 5 m Beginner

Spicy Cajun Veggie Soup

Makes about 28 ounces of seasoning 20 m Beginner

Tony's Creole Seasoning

Kaplan, Vermilion Parish

Frog Leg Sauce Piquant

4-6 servings 1 h 30 m Intermediate

Frog Leg Sauce Piquant

Kaplan, Vermilion Parish

8 servings 1 h 30 m Intermediate

Cajun Chicken Cacciatore

4 servings 1 h 20 m Intermediate

Alligator Étouffée (Etoufée)

4-6 servings 1 h Intermediate

Next Door Neighbor's Pork Chops

Cajun Deep Fried Chicken

4-6 servings 1 h 15 m Intermediate

Cajun Deep Fried Chicken

Kaplan, Vermilion Parish

Shrimp Remoulade Sauce

10 servings 20 m Beginner

Shrimp Remoulade Sauce

Kaplan, Vermilion Parish

Andouille Sausage

Makes about 6 feet of sausage 5 h 45 m Advanced

Andouille Sausage

Kaplan, Vermilion Parish

Stuffed Artichokes

4 stuffed artichokes 1 h 5 m Intermediate

Stuffed Artichokes

Kaplan, Vermilion Parish

Red Sauce for Redfish or Red Snapper Bake

4 servings 2 h Intermediate

Red Sauce for Redfish or Red Snapper Bake

Lafayette, Lafayette Parish

Toasted Baguette Rounds for Dipping

40-50 pieces 17 m Beginner

Toasted Baguette Rounds for Dipping

Kaplan, Vermilion Parish

Stuffed Bell Peppers III

8 to 10 stuffed peppers 50 m Intermediate

Stuffed Bell Peppers III

Abbeville, Vermilion Parish

6 servings 1 h 40 m Intermediate

Tomato Chicken a'la Ruby

Kaplan, Vermilion Parish

Serves 12-16 as an appetizer 45 m Beginner

Hot Crawfish Dip for Tart Shells or Crackers

Suzanne LeMaire

Crowley, Acadia Parish

Bourbon Chicken Breast via Stovetop

4 servings 40 m Beginner

Bourbon Chicken Breast via Stovetop

Kaplan, Vermilion Parish

Paw Paw's Catfish Courtbouillion I

6 servings 1 h 30 m Intermediate

Paw Paw's Catfish Courtbouillion I

Kaplan, Vermilion Parish

Italian Potatoes

6 servings 28 m Beginner

Italian Potatoes

Spicy Cajun Cabbage

6-8 servings 1 h Beginner

Spicy Cajun Cabbage

Alberta LeBlanc

Kaplan, Vermilion Parish

serves 6 1 h 35 m Beginner

Ground meat Jambalaya

Jacquelyn Acklen

Crowley, Acadia Parish

Barbecue Sauce

Makes about 4 cups 1 h 30 m Beginner

Barbecue Sauce

Kaplan, Vermilion Parish

4 servings 1 h 50 m Intermediate

Stuffed Rolled Round Steaks

Kaplan, Vermilion Parish

Lemon-Broiled Chicken

serves 4 45 m Beginner

Lemon-Broiled Chicken

Veronica DeValcourt Day

Erath, Vermilion Parish

Sautéed Chicken Livers

4 servings 30 m Intermediate

Sautéed Chicken Livers

Veronica DeValcourt Day

Erath, Vermilion Parish

Frances' Easy Bread 'n Butter Pickles

Makes 8 pints 15 m Beginner

Frances' Easy Bread 'n Butter Pickles

Bert's Low Fat Crawfish Fettuccini

4 servings 40 m Beginner

Bert's Low Fat Crawfish Fettuccini

Alberta LeBlanc

Kaplan, Vermilion Parish

Chili a' la Peters

6-8 servings 1 h 5 m Beginner

Chili a' la Peters

Kaplan, Vermilion Parish

Dried Black-Eyes Peas

6 servings 1 h 30 m Beginner

Dried Black-Eyes Peas

Alberta LeBlanc

Kaplan, Vermilion Parish

Serves 15-20 as appetizer 30 m Beginner

Crawfish or Shrimp Dip

Cynthia Abshire

Kaplan, Vermilion Parish

Makes about 24 golf ball-sized patties, serves 6 35 m Intermediate

Garfish Balls (Patties) or Choupique Balls I

Alberta LeBlanc

Kaplan, Vermilion Parish

10 servings 50 m Intermediate

Kip's Spicy Crawfish Corn Mockshew (maque choux)

Kip Alexandre Faulk

Kaplan, Vermilion Parish

Bergeron's Baked Fish (Red Fish, Tilapia or Catfish)

4 servings 55 m Beginner

Bergeron's Baked Fish (Red Fish, Tilapia or Catfish)

Debbie Bergeron

Houma, Terrebonne Parish

8 servings 1 h 15 m Intermediate

Shrimp Casserole

Gladys Faulk Mire

Kaplan, Vermilion Parish

Garfish Roast

2-4 servings 1 h 15 m Intermediate

Garfish Roast

Alberta LeBlanc

Kaplan, Vermilion Parish

12 pickled eggs 20 m Beginner

Pickled Eggs in a Jar

Alberta LeBlanc

Kaplan, Vermilion Parish