Egg-Whites | RealCajunRecipes.com

Classic Butter-Cream Cocoa Frosting

Frosts one 2-layer 9-inch cake 50 m Intermediate

Classic Butter-Cream Cocoa Frosting

Kaplan, Vermilion Parish

Pecan Nougats

30 cookies 25 m Beginner

Pecan Nougats

Linda Thibodeaux

Breaux Bridge, St. Martin Parish

Seven-Minute Frosting Meringue II

frosts one 9-inch layer cake 12 m Intermediate

Seven-Minute Frosting Meringue II

Amanda LeMoine Ellerbe

8 generous servings 1 h 45 m Intermediate

Classic Coconut Cake

Marilyn Morvant

Kaplan, Vermilion Parish

Pecan Cookies

about 2 dozen cookies 30 m Beginner

Pecan Cookies

Kaplan, Vermilion Parish

Forgotten Cookies

about 24 cookies 4 h 15 m Beginner

Forgotten Cookies

Kaplan, Vermilion Parish

Divinity Candy

about 40 pieces 35 m Advanced

Divinity Candy

Olivary Clavery

Kaplan, Vermilion Parish

Fluffy White Frosting

Frosts two 8-9 inch layers or one 10-inch tube cake 15 m Intermediate

Fluffy White Frosting

Kaplan, Vermilion Parish

Meringue Icing

tops one 9-inch pie 25 m Intermediate

Meringue Icing

Margaret Buchanan

Mom's Crunchy Meringue Frosting

Frosts one 9-inch layer cake 30 m Intermediate

Mom's Crunchy Meringue Frosting

Kaplan, Vermilion Parish

Seven-Minute Meringue Frosting I

Frosts one 2-layer 9-inch cake 14 m Intermediate

Seven-Minute Meringue Frosting I

Alberta LeBlanc

Kaplan, Vermilion Parish

Cajun Pecans

30 servings 55 m Intermediate

Cajun Pecans

Meringue Shells

8-10 shells or 2 layers 55 m Intermediate

Meringue Shells

Stiff Crunchy Egg White Meringue

24 servings 40 m Intermediate

Stiff Crunchy Egg White Meringue

Kaplan, Vermilion Parish