A pudding dish made with flour, water and milk. Used as a dessert or a treat when you were sick. Spelled also, Bouillie, it is another term for cane syrup pie.
Bouille
Published December 2, 2013
Updated December 2, 2013
A pudding dish made with flour, water and milk. Used as a dessert or a treat when you were sick. Spelled also, Bouillie, it is another term for cane syrup pie.