Recipes With Course: Desserts
John Parker’s Scratch Made Cinnamon Rolls
You can smell these a mile away when they are baking (well, almost). These take a little time but it is so well worth the effort. Ingredients3 packages Fleischmann's Active Dry Yeast 3/4 cup water 4 tbsp lukewarm water 1 tsp salt 6 tbsp sugar 1 cup cooled, scalded milk ...
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Blackberry Sweet Tart Filling
Take any of our sweet dough tart recipes and fill with this delicious blackberry filling. This recipe uses either the fresh or frozen berries and can be used for tarts or cobbler. Ingredients1 gallon fresh or frozen blackberries 2 1/2 lb granulated sugar 1/2 glass of water (ONLY if using ...
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Cajun Sweet Dough Tarts
This is a perfect dough for tarts. This dough doesn’t have to be refrigerated for handling and can be prepared right away. I prefer filling them with figs, blackberries, or sweet potatoes ( can fill them with whatever you like). This recipe can be cut in half – See half ...
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Sweet Potato Tart Filling
This is a sweet potato filling that can be used with any of the sweet dough recipes on our website. Ingredients4 medium to large fresh yams or sweet potatoes 1/2 cup white granulated sugar 1/2 cup brown sugar 1 tsp cinnamon 1/4 tsp nutmeg 1 tsp vanilla 4 tbsp butterDirectionsStep ...
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Whiskey Balls
One of the more popular holiday candies. You can easily substitute the whiskey with another liquor, if you prefer. Ingredients2 cups finely chopped pecans 1 box vanilla wafers 2 cups powdered sugar 1/2 cup cocoa 1/4 cup corn syrup 1/2 cup Jack Daniel's Tennessee WhiskeyDirectionsStep 1Toast your pecans by arranging ...
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The Best Sugar Cookies Ever
This classic sugar cookie is made easier with this no fail recipe. Bring them with you on your duck hunts, skiing trips or white water rafting. Great to snack on after expending all that energy. Ingredients1 cup butter (softened to room temperature) 1 1/2 cups sugar 2 medium eggs 4 ...
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Fig Cobbler
Create a great dessert with Fig Preserves and a “mashe pan” – Â sweet “gateau sucre” cake topping type cake – one of the best!!! Ingredients1/4 cup butter or margarine 1 cup all purpose flour 1 cup sugar 2 tsp baking powder 1 cup milk 1 large egg or 2 small ...
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Cajun Cake
A Cajun pineapple cake topped with coconut pecan icing A cake born on the bayou.  This cake reminds me of a blonde German chocolate cake. Ingredients1 box Pineapple or Duncan Hines Yellow Cake Mix 3 eggs 1/4 cup oil 1 (15 oz) can crushed pineapple, juice and all Topping for ...
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