Share This Cook's Recipes!

Recipes by Smitty Lange

Crawfish Etouffée IV (Etoufée)

Recipe Type: , ,
Average Rating: (5 / 5)

It only takes 20 minutes to prep and it’s the BEST Dish I have cooked in a very long time!!! Ingredients 4 cups finely chopped onions 2 cups finely chopped bell pepper 1/2 cup finely chopped celery 2 minced garlic 2 sticks butter 2 lbs crawfish tails with fat 4 ...

Read more

Classic Crawfish Sausage Etouffee

Recipe Type: , , ,
Average Rating: (4 / 5)

A Cajun dish so common, it’s in everyone’s recipe box. The no-soup etouffee -one of my personal favorites. Ingredients 2 lbs peeled crawfish tails 1/2 stick (1/4 cup) butter 1/2 cup chopped celery 1 cup chopped onion 1/2 cup chopped bell pepper 2 cloves of garlic 1 tbsp cornstarch 1 ...

Read more
about us    blog    contact us    cooking tips    heritage   
guestbook    privacy policy    recipes a-z    recipebox    register    submit a recipe!