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Recipes by Myrtle Brooks


Myrtle’s Pecan Pie

Average Rating: (5 / 5)

Amanda writes: “My grandmother and mother made this pecan pie at Thanksgiving and Christmas.” Such a traditional Cajun favorite. Ingredients 2/3 cup sugar 3 eggs 2/3 cup Karo syrup 1 tsp vanilla 2 cups pecans (halves or chopped) 1 unbaked pie shell Directions Step 1 Mix sugar, eggs and Karo ...

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Plum Cake

Average Rating: (5 / 5)

This is a very delicious cake. It goes great with good coffee and good company. C’est la bonne compagnie! Ingredients 2 cups sugar 2 cups self-rising flour 3 eggs 3/4 cup Wesson oil 1 tsp ground cloves 1 tsp cinnamon 2 small jars of "plums with tapioca" baby food Directions ...

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