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Recipes by Margaret Buchanan

Meringue Icing

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Ingredients Ingredients 2 egg whites 3 tbsp sugar (or 4 tbsp powdered sugar) 1/4 tsp cream of tartar 1/2 tsp vanilla Directions Step 1 Preheat oven to 350 degrees. Step 2 Whip egg whites until frothy. Step 3 Add the cream of tartar. Whip until stiff and not dry and ...

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